Chinese Food
All Recipes
Fresh wall skipping milk stew, honey peach, nutritionist's private chef
Meat and vegetables, vegetables, mushroom, potatoes, melons and fruits. The balance of nutrition and diet is quite good. Eat a bowl to supplement omnipotent nutrition.
Braised pig blood with ham and konjac
Sour and spicy taste of Sichuan cuisine
Stir fried pork liver with soy sauce
Pig liver is good for blood and eyesight. But the cooking is very exquisite. If you eat firewood too old, you will have toxin residues easily. A few skills. Let pig liver taste smooth and healthy.
Kung pao chicken
Kung pao chicken is a special traditional dish. It takes chicken as the main ingredient. It's spicy, sweet and sour. Ann likes kung pao chicken very much. The tender chicken and crispy peanuts are perfectly integrated in the taste. A homely dish... ...
Shredded chicken in sour soup
Seven months pregnant, I still don't like chicken. The chicken soup in my mind is always insipid. However, I have to drink chicken soup properly for the children in my stomach. But I'm usually alone at home. I'll eat a pot of tasteless stew for ... ...
Stir fried shredded pork with dried bean
Stir fried shredded pork with dried soy beans, full of color, fragrance and taste
Roast lamb chops
The intoxicating smell of meat, the enchanting smell of wine, the temptation of beauty. I am only responsible for challenging your taste buds.
Roasted chicken wings
In the afternoon, there are only four chicken wings left in the afternoon. Big love. With honey water, it's not as spicy as it used to be. Children just eat it well.
Grilled wings with honey sauce
Almost every kid likes to eat roasted chicken wings. My kid is no exception. He used to make roasted wings every time. He always asked me over and over again. Has it been roasted yet. Recently, it's newly put into the air frying pan. You can eat... ...
Chicken with pickled peppers
I like the chicken with pickled peppers in the shop outside. But it's said that the outside doesn't have to be fully cooked. You know this thing is not fully cooked. It will be very serious if you eat it. So I bought some bullfrogs and tried the... ...
Sweet and sour spareribs
Sweet and sour pork ribs is a typical traditional dish popular among the people. It is made of fresh pork chops. The meat is fresh and tender. The color of chenglai is red, bright and oily. This sweet and sour pork chops is also very simple. It ... ...
Steamed tilapia
I have nothing to do today. I have a red pomfret when I go fishing with my friends. I will steam it at noon. Steam the fish. Keep the original flavor of the ingredients as much as possible.
Fish in hot water
I don't like fresh water fish very much. It smells like earth. There are only two ways to eat fresh water fish in my family - boiled fish and pickled fish. It's much more convenient to make these two kinds of fish with Liren electric hot pot. Th... ...
Shrimp with cashew
Dad bought cashew nuts, fried some and left some. Today, I will make cashew shrimp with plenty of time. Baby and Dad eat all of them.
Stewed chicken soup with tremella and lotus seeds
The cold dew has passed. The autumn of Nanchang is getting stronger. When I wake up early to serve breakfast, I feel cold in a single clothes. I arrived home on the morning of the 7th. My daughter has been fighting hard for eight days. It's easy... ...
