Chinese Food
All Recipes
Fish balls in thick soup
When buying vegetables, I saw that the bass in the market was fresh. I decided to buy it home. What flavor do you want? I didn't think about it when I bought it. There is a way - salty in taste. Light in fresh. Have a taste of the fish balls.
Fried dumplings with celery and pork
Last time I tried to make dumplings with vegetable stuffing for the first time. My daughter said she liked meat, so she started to make them again. It's still a lot worse to make xiaoyangshengjian. Keep going.
Congee with green crab
Green crab is one of my favorite seafood. The green crab in my hometown is raised at the joint of sea water and fresh water. So it should be considered as sea crab, but it tastes more delicious than sea crab. I once ate the green crab in Guangxi... ...
Fried chicken breast
The most delicious food for weekend friends to eat at home, the favorite of children
Chicken and mushroom pizza
Delicious weekend lunch
Black chicken soup with mushroom
The tender soup is delicious. People can't help but want to drink two more bowls.
Huaishan black chicken soup
Today is Queen's day. Women should know how to love themselves. It is necessary to make tonic soup occasionally. Black chicken in Chinese yam black chicken soup has the effect of nourishing yin and blood. The female friend drinks the yam black c... ...
Stir fried pork liver with five flowers
Spring Festival is at the home of Hunan parents in law. Go out to visit Zhangjiajie. During the meal, I had a Western Hunan pig liver. There is pork liver in this dish. It makes me feel fresh and curious. So when I came back, I made a copy at ho... ...
Shredded pork with Beijing sauce
Today is the 38th day of the goddess, my mother's key Beijing sauce shredded pork
Chinese bacon with mustard
Bacon from the winter solstice. Take it out to eat in the new year. It is fat but not greasy. Steaming consumes too fast. Slice and fry. Taste the delicious food slowly. -
Homemade frozen meat skin
I saw this method of making meat jelly on bean fruit yesterday is very simple, and I made it today. It's the first time to make meat jelly with soybean milk machine. The effect is white as jade and it's q-shaped. It's full of collagen.
Stir fried diced pork with peas
The sweetness of peas and the tenderness of diced meat complement each other. It's a homely good taste.
Braised Abalone with truffle
I'm used to my mother's braised pork. It's time to make a truffle and abalone braised pork by myself to treat her with delicacies and love. I'm sure I can make an excellent meal. The secret of the delicious braised pork is steaming. The stable p... ...
Spicy grilled fish, Qingjiang fish
The whole family loves grilled fish
Cantonese dumplings
There's a dumpling expert in the office, Hua Jie. She has eaten her products several times. After seeing the pig running, she also knows the pig's name. So she tried her hand on women's day on March 8.
[Peter seafood] home dishes, Kwai Chi octopus.
The Eight Legged Octopus ate today. Fresh octopus, no matter it's sashimi, cold sauce, warm sauce, spicy stir fry or stir fry, are all great ingredients. What's the delicious taste of octopus with strong strength and strong garlic?
