Chinese Food
All Recipes
Enhance the classic taste of the dumpling
In the days before the Spring Festival, it was popular to make egg dumplings in microblog. Children's shoes that had not been made were all interested in learning to make them. Egg dumplings are the dishes that Jiangnan people all need to make f... ...
Tianjin home cooking pork and melon ball soup
This is a kind of light meatball soup. It's not greasy and thick. It's suitable for eating in summer or winter. Especially with rice. It's called fragrance..
To learn the coconut fragrance and winter shade skill in northern Thailand
Thailand's climate is also hot, so they like thick soup to lift their appetite. Free travel in Thailand. It has spread Bangkok and Chiang Mai at one go. There are still some differences between the taste of Chiang Mai in northern Thailand and th... ...
Gourd with fruit
Cool in summer
Stewed meatballs with white gourd (mutton)
This dish is really suitable for winter and summer. Eat mutton in winter and winter melon in summer
Pork ribs soup with white gourd and kelp
In Hubei people's homesickness, there is always a bowl of soup. In winter, it's lotus root and spareribs soup. In summer, it's probably kelp and spareribs soup. Hubei people are very diligent in making soup. The ingredients of the soup must be f... ...
Braised pork with white gourd
It's a story of counter attack
Seafood soup with shrimp and melon
Shrimp and white gourd seafood soup. The material is quite simple. Shrimp, mushroom, white gourd and egg are all very easy to buy. It's also quite easy. No knife work, no skill. Easy to make delicious soup. Delicious, fire-fighting, nutrition an... ...
Pickled wax gourd
To lose weight
