Chinese Food
All Recipes
Pianerchuan
Pianerchuan is the famous spot of Kuiyuan hall in Hangzhou. It is also a traditional snack in Hangzhou. The topping of noodles is mainly composed of sauerkraut, bamboo shoots and lean meat. It is delicious. It has a history of more than 100 year... ...
Fried bean sprouts
I didn't like bean sprouts at first. I like bean sprouts because of my father's influence. There are many ways to make soybean sprouts. Cold mix, stir fry, stew, simmer, etc. are all OK. And stir fried soybean sprouts with pepper is a dish that ... ...
Beef tendon with pickled peppers and winter bamboo shoots
The temperature is getting colder and colder. I also want to eat warm food. It is undoubtedly the best to cook in an alcohol casserole. Watching the heat in the pot, the whole family is eating happily. This is happiness. -
Salted soup with radish and peanuts
Salty soup with radish and peanuts is the most popular soup for children, especially in winter. As the saying goes, eat radish in winter and ginger in summer is true. Green radish is rich in nutrients needed by human body. It has high amylase co... ...
Stir fried mutton with Scallion
The fried mutton tastes tender, delicious, fragrant, delicate and tough. The fried green onion has a little spicy taste and a little sweet taste. It can not only neutralize the mutton smell of mutton itself, but also stimulate each other's speci... ...
Steamed celery with soybeans
ten point one nine This is a story of half cooked bean with dregs, half cooked vegetables, steamed garlic cloves After all, it's hard to smash dried beans
Beiwu winter noodles in the Arctic
My child likes noodles very much. She cooks noodles for three meals a day. She has a good time. This time, I cooked a bowl of noodles for her. She ate a bowl of noodles without a drop of soup. I used the noodles I cooked for her. The noodles don... ...
Fried shrimps with white gourd
I was afraid to hear the story of winter melon when I was a child. It was scary. But I like it. It's very light and delicious. Besides, he can lose weight. Plus I like shrimp very much. SO 2 and 1 make the best taste. Everyone's score is all gone.
Winter melon and bean skin soup
There's also the winter melon. Just make the soup.
Stewed eggplant with fish
Eggplant is a very common food. But if you want to make eggplant delicious, it's not easy to make suggestions. Because eggplant is very oil-absorbing. In the process of making eggplant, it needs to be fried in advance, such as three delicacies, ... ...
Necessary for hot pot in winter
I can't resist the hot hot hot pot every winter. Although I will definitely say that I won't eat it next time after eating it, I miss it very much after a while. I saw the reports that the famous hotpot shops exposed on the Internet were adulter... ...
Celery, yellow bean, congee and vegetables
After my aunt retired, she planted some beans with her waste heat. She gave me a lot. But she couldn't eat all the soy milk. What should I do? It's not only simple and delicious, but also can supplement estrogen. Soybean isoflavone is a kind of ... ...
Stewed prawns and cauliflower
Prawns are rich in protein, calcium, phosphorus, magnesium and astaxanthin. It has the functions of invigorating the kidney and strengthening yang, promoting milk and anti toxin, lowering blood pressure and anti-aging. Cauliflower is also called... ...
My fish flavored shredded pork has no pepper
The whole family is allergic to chili. They like fish flavored shredded pork. So they learn to make it by themselves.
Sweet scented osmanthus and chestnut soup for winter tonic
Frost. It's the end of autumn. The wind rolled the leaves and fell one by one. The winter is close to us. The frost is nourishing the kidney qi. Kidney qi is replenished. It's like the root of a tree is stable. Yang Qi can be well collected. In ... ...
