Chinese Food
All Recipes
Pork in pot
Compared with the eye-catching Sichuan and Hunan restaurants, there are not many serious northeast restaurants in Wuhan. The impression of northeast cuisine in my heart is basically from various TV plays. The main menu still stays in the pickled... ...
Hot cabbage fruit with sweet and sour sauce
[3216] it's a story that the sun is good today and the duck is suitable for spicy food Logic pass (none) January 24, 2019
Can't stop the strange peanut
I'm going to share this with you in the Spring Festival. It can be used as a small snack or a strange taste of wine and vegetables. Peanuts are salty, sweet, spicy, crispy, one by one. You can't stop. You want to do it right away after watching ... ...
Northeast home cooked pot and baorou
My favorite three dishes since I was a child: pot, baorou, braised pork ribs, fish flavored shredded pork, but more and more restaurants have a strange taste. When I grow up, I can finally make my favorite taste. It's not so hard that meat dishe... ...
A favorite snack from childhood. Strange peanut. Kwai is really quick.
One of my new year's snacks. During the Spring Festival, it's a good idea to stir fry a strange peanut to entertain friends and relatives. It's a classic snack that everyone is familiar with and can eat for nothing. Look at the production proces... ...
Fried pork with orange sauce
Want to eat pot and meat, his father will go to the kitchen after work
Pork in pot
Guobaorou has been made many times. It always uses corn starch, but the fried meat is not crisp enough. Instead, it uses potato starch to make the meat crispy outside and tender inside.
Home cooked vegetable ~ braised beef with mushroom and apricot
The nutritional value of Pleurotus eryngii is no longer mentioned. Good food is the last word.
Spicy prawns
It's one of the must-have dishes for Chinese new year every year. Delicious duck
Stir fried broad bean
Since childhood, I like to eat broad beans. Very light dishes are also suitable for children.
Traditional pot meat
Guobaorou, a delicious northeast dish. But now the restaurants are all doing things. So I decided to learn it. I tried this dish for nearly a year before and after, and finally I can do it. Traditionally, potato starch is used for sizing. I foun... ...
Stir fried hairtail
I've tried braised hairtail. I've improved it to taste spicy fried hairtail
Braised winter bamboo shoots
Winter bamboo shoot is a shoot bud developed from the lateral buds of the underground stem of Phyllostachys pubescens before and after autumn. It is young and tender because it has not been unearthed yet. Winter bamboo shoots can be stir fried o... ...
Pork in pot
Dad's taste. It's finally restored after several attempts
