Chinese Food

Simple cooking of simple ingredients

Stewed noodles with lentils (lentils, potatoes, mushrooms, etc.)

I used to like cooking in junior high school. My parents wouldn't let me in the kitchen. I would secretly lie at the door and watch. After watching it a few times, I felt like I could do it. No one taught me. Maybe I was a cook in my last life. ... ...

After eating, you will fall in love with Flammulina mushroom with tomato

There is a lot of lycopene in the tomato skin, so you can peel it after stewing. Lycopene is good for human body. And the color will be more beautiful.

Pork in pot

My husband's favorite dish

Fried pork in pot

My favorite sister likes to eat paper, so she specially learns to make it for her.

Pot and pork (happy life general edition)

I like eating pot and pork best. But my mother always does the work. This time, I finally do it. Share my happiness with you.

A novice can make it, too

You can't eat without meat. In particular, it's crispy meat after a bite.

Sweet and sour chrysanthemum fish

Sweet and sour chrysanthemum fish is a famous Shandong dish. It's also a must-have dish for Chinese New Year in my family. Every time I eat this dish, it feels like Chinese New Year. It can also help me to feel homesick.

Pot meat with tomato sauce

Pork in pot

As early as the Qing Dynasty, the famous dishes in Northeast China were court dishes.

Crispy bean curd with minced meat

This dish is mixed with meat and vegetables and rice. The more you chew, the more delicious it will be. A dish especially suitable for office workers.

Authentic fried rice with eggs

I'm more and more fond of the life in the countryside. What I basically eat at home is grown in nature. I feel the fresh air makes me feel more energetic. Is it my illusion... I want to drink chicken soup stewed by five old mothers every other m... ...

Stir fried rice cake

The first time I knew about spicy rice cake was when I watched Tianqiao Fengyun many years ago. After playing, Qinglin said that she still remembered her greedy appearance when she wanted to eat spicy rice cake. Later, she frequently saw it in K... ...

Braised beef

Stir fried pork with celery

I've always been fond of dried incense. I found this dish by myself. It's a delicious meal.

Stir fried mushrooms with shredded pork

Because I want to buy good pork, I have to go to the market in the morning. So, I will buy more each time. I will come back and cut one part in the open refrigerator for freezing. When I want to eat, I will take one out in the morning and put it... ...

Scallops with vermicelli

Stir fried bitter melon

Hot summer is easy to make us drowsy and lose our appetite. When cooking, put some Pixian watercress. The vegetables immediately become delicious. Good appetite is back.

Indian taste - Meiji shrimp curry

Curry has been known for a long time. It can be divided into different tastes due to different regions. Indian, Thai, Japanese, etc. Today we are going to make Indian Style Curry Shrimp. It's very good. -

Pork in pot

I'm a northeast girl. This is my favorite dish since I was a child