Chinese Food
All Recipes
Spicy crayfish + garlic crayfish
It's the annual crawfish season again -- two tastes spicy and delicious
Stewed snails with spicy wine
Today, I was very excited to make Hualuo. As a result, my friend pulled me out for dinner. In desperation, it contributed to the midnight snack tonight. Hualuo is chewy and tasty. It's really a happy thing to eat with beer or sprite. It's also v... ...
Braised pork with bean curd
Tofu is a typical Chinese dish. If you add a little wine to it? Beautiful. Big cat Mi teaches you a simple way to sublimate your home cooking. This time, add Maotai flavor liquor. Further catalytic bean flavor and meat flavor. Let your home cook... ...
Cauliflower in dry pot
Cauliflower is rich in vitamins and minerals, especially vitamin C, which is as high as 88 mg / 100g. It is more than twice as much as the same kind of cabbage, rape, etc. and twice as much as celery and apple. I always think cauliflower is a ve... ...
BTV warm taste fried meat with eggs in the air
More than 10 minutes to fix Kwai Chi. Fry the eggs in this way. Let the eggs have the air like taste. One hundred thousand netizens said it was delicious.
Beer crawfish
Say I love you with delicious food. Make crayfish if you love him -
[steamed stinky tofu with chopped peppers and Maodou] mud rock flow in the world of meat cake. You can be a friend if you dare to eat it.
Stinky tofu is definitely a kind of food to test friendship. How many people can't avoid it? How many people love it crazily. Today, we mash stinky tofu to steam meat cake. It's really stinky to the extreme. It's fragrant. It's salty and fresh. ... ...
Beer crawfish
㊙️ My private crawfish. Lobster A kind of It's beer season again. I can't say anything else. I ate enough lobster. When I was a child, I liked shrimp. I was also skinny. My elders often said that I was as skinny as shrimp ❤️ I like eating lobst... ...
Green bean in cold sauce
One of my friends from Wuhan came back from a trip. He went out at the first time when he came back. He spent the night having a cold bean. Because the cold bean in the local place is boiled in water. He didn't put any seasoning. At that time, h... ...
Stir fried meat with chili for three bowls of rice
We are all familiar with Hunan's stir fried pork with chili. Simple chili and streaky pork are delicious. Even many people who don't eat spicy can break the precept for it. Today's stir fried meat with chili is also a simple material. The flavor... ...
Grandma poached eggs
Grandma's poached egg is a local dish popular in East Sichuan. After the fried eggs are cut into pieces, stir fry them with green and red peppers and salted vegetables. They taste crispy and slightly spicy. They have the flavor of egg, oil and g... ...
Stir fried diced chicken with vegetables and walnuts
Add a handful of walnuts to a simple home cooked dish. The ordinary dishes are up to a level immediately. The nutrition is also rich. Do you think it is? Hee hee. -
Vegetable balls
The main ingredients of this vegetable ball are shrimp, celery and carrot. It's very simple to make. It can be made in less than half an hour. It's very fragrant when eating. Celery has the effect of lowering blood pressure. It's especially suit... ...
Super smooth and tender Gongbao chicken (with Gongbao juice formula)
Today, I would like to share with you a way to make kung pao chicken at home, which is bright red, tender, greasy, sweet and sour, and delicious. -
Fried diced chicken with double peppers
It's delicious and tender fried chicken with double peppers. You need a spoon to eat it. It's really delicious. You can't grow meat if you eat more. This dish is delicious, simple and easy to learn. Learn it as soon as possible. From now on, the... ...
Kung pao chicken
I went out for a walk after dinner last night, but I got to the supermarket. I saw a group of big men and big women were robbing the discount food. I had a long row. The original vegetable policy of the supermarket was no night. After 8:30, all ... ...
Kung pao chicken
For this dish, chicken leg meat and chicken breast meat are OK. The main choice is chicken leg. It tastes more delicious than chicken breast. But it's also good to choose chicken breast. It's more convenient to deal with. There is also a key poi... ...
Spicy chicken gizzards
It's hot and sultry. There's no appetite for anything. Try this dish. It's spicy, crispy and refreshing. It's a super addictive dish. Eating it often not only helps digestion, but also eliminates the trouble of pyrolysis. -
