My mother made it for me several times. I saw it in the supermarket yesterday. My husband wanted to eat it. But I can 't do it. So I called my mother tonight and asked for the recipe. I will share it with you
All kinds of desserts can always attract most of the baby's attention. Desserts bought directly outside often contain a lot of sugar and fat. Whether there are additives or not is uncertain. Just make it yourself. When it comes to desserts, we c... ...
I can't tell the story. Sister Mei is just a foodie. She's in a good mood this weekend.
Pea yellow is a traditional snack in Beijing. There are only three main ingredients - peas, sugar and water. Now some people on the market reduce the cost. They will use less peas and more water, and then add agar to solidify. The taste is much ... ...
Cute egg yolk crispy - the shape is upgraded to a cute fat man. It's the most unique treasure dream. Can you have your own treasure dream? Change the traditional lard to ANGA butter. It tastes more fragrant. The only designated dairy product in ... ...
Huang spicy Ding is fried first and then stewed. It not only keeps the complete shape of the fish, but also locks the water content of the fish through the high-temperature fried fish skin, so that the fish will not become firewood in the proces... ...
Family meals. Reading alone -- only taking wonton as a tribute to the hard-working young master
The busy day is over. Hide in your own nest. Enjoy the delicious food.
This dish is based on braised chicken. The chicken and duck are of the same origin. The method is similar and slightly different.
Don 't look at the outside, try the inside
Can't afford pork? Spicy, delicious, yellow and spicy.