Chinese Food
All Recipes
Sea cucumber soup with minced chicken
Spring is the time for all things to grow. Adults and children need to mend their bodies. Make a soup of chicken antler and sea cucumber for your family. You don't need to pay attention to age for health preservation. No matter the old or the ch... ...
Stir fried king in Cantonese style
The reason why this dish can be called casualness is that most of the ingredients are not rigidly used. You can use whatever you have at hand. If there is no dried shrimps, you can use dried sea rice, dried fish, dried clam, dried squid and othe... ...
[steamed stinky tofu with chopped peppers and Maodou] mud rock flow in the world of meat cake. You can be a friend if you dare to eat it.
Stinky tofu is definitely a kind of food to test friendship. How many people can't avoid it? How many people love it crazily. Today, we mash stinky tofu to steam meat cake. It's really stinky to the extreme. It's fragrant. It's salty and fresh. ... ...
Braised noodles with lentils
Actually, I'm not very good at making pasta. But there are people in my family who love noodles. But braised noodles is a nutritious and balanced operation. There are meat, vegetables and staple food. Mix cold dishes, make a soup, and have a com... ...
Spicy crucian with black bean sauce
Before, we introduced the cooking methods of common canned dishes such as lunch meat and steamed pork. Today, we will introduce a common method of canned food, i.e. Douchi crucian carp. It's very common to have canned dace with Douchi. I think e... ...
Stewed spareribs with rice
I love to eat rice casserole. What I make in a small shop can't guarantee the quality and quality. What I sell in a big shop is too expensive. So I always want to learn how to do it. It's certainly not authentic, but it's a family version of ric... ...
Chicken gizzards in soy sauce
The gizzard has the functions of eliminating food, leading to stagnation, helping digestion, treating food accumulation and fullness, vomiting and regurgitation, diarrhea, malnutrition, thirst, drowning, chancre and mouth sore, as well as defeca... ...
Sweet and sour hairtail
I'm tired of the traditional braised hairtail. It's better to try this easy-to-use sweet and sour hairtail. Wrap the hairtail in flour and fry until golden on both sides. Add the sweet and sour sauce and stew until fragrant. Sour, sweet and sour... ...
Rice with moon and ginger
Fried rice is a special snack in Taizhou. It's usually called ginger rice or fried rice. In Taizhou, it's usually eaten by pregnant women. Its main functions are to dispel cold and protect stomach, relieve pain and stop bleeding, keep the palace... ...
Braised spare ribs
My daughter said that she would like to eat braised pork. The first time. The color of the meat is OK.
Nourishing dragon and Phoenix casserole
Snake meat contains many kinds of amino acids necessary for human body, including glutamic acid, which can enhance the vitality of brain cells, and aspartic acid, which can relieve human fatigue. It is a good food for brain workers. It has the e... ...
Braised goose with oyster and pepper
[3351] it's a story of a serious lack of consciousness, a trance, a babble, a incoherence, and a blind name Is balsam pear small fat again? 2019.6.8
Shrimp in oil
It's taught by my father. It keeps my father's taste.
Greedy bullfrog
Bullfrogs are tender and nutritious. When eating in restaurants, many people like to order bullfrogs. Although bullfrogs are delicious, few people make bullfrogs at home. It's difficult to make the taste of a restaurant because of the problem of... ...
A bowl of noodles with scallion oil
Jiangnan and yangchunmian are the best pasta. The smell of scallion oil is fragrant. Even dried shrimps need to be simmered and cooked slowly. How can a bowl of them be loved by everyone. Portion - two
