After four years in Sichuan, I fell in love with the fragrant pot. But I didn't find a delicious fragrant pot in Karamay, so I tried it. Although it's haidilaoxiang pot material I bought, it's still great. Next time, I'll try to make it myself.
Famous black sugar toast. I always want to try it. This time, I refer to the recipe in the book. It's slightly changed. First try to add two kinds of yeast. Scald the seeds to make the toast more q-pop. Polish seed makes toast soft and delicate.... ...
Curry originated in Southeast Asia. It means a mixture of various spices. The spices and the proportion of spices added in curry vary from place to place. It is a very varied dish. Because of the hot climate, Southeast Asian countries like to ad... ...
For me, the stir fry spoon is the Jianghu . The Jianghu is the stir fry spoon. I haven't been able to swing the spoon for three months. It's really a pity. I'm afraid I'm not familiar with my skills. Today, I'll get back to work. I'll take up my... ...
I used to do design work. I looked at the computer all day. My skin was very poor. Occasionally, I often drink a bowl of porridge with white fungus and red dates for breakfast. My colleagues all say how my skin is so good. I suddenly realized th... ...
Bazhen tofu is a feeling dish of Tianjin people. Tofu is crispy outside and tender inside. Eight delicacies are delicious. Everyone in Tianjin has their own dish of Bazhen tofu. First, cut the tofu into pieces and fry it into Crispy Tofu. Then f... ...
Baby dad's hair is a little white in the middle. Listen to my grandma, my husband's grandfather is the same. My family's two treasures used to have black hair. But after autumn, their hair will be a little dry and yellow. Seriously. I'm still a ... ...
The winter of Inner Mongolia has come. In autumn and winter, the sandstorm is very big. The air in the city is not good enough. Living in such a city, it needs nourishing food to adjust the body. There are many cattle and sheep on the grassland.... ...
Among the delicacies in Yunnan, many of them are rich in nutrition, which is very good for people's health. Today, I'd like to introduce to you a kind of Yunnan delicacy, Gastrodia elata stewed pig's hoof. Because Gastrodia elata is a local spec... ...
Fresh is one of the most common words we use to describe edible fungi. All kinds of delicious amino acids are hidden in the young body of the fungus. It only needs a small fire to fry slowly. It can stimulate the fragrance in the body. Even with... ...
Vegetable salad is a kind of food with many kinds of vegetables. All kinds of nutrients in vegetables are not destroyed and lost. It is a very healthy way to eat. It's nearly Halloween. I'm here to meet you
When I didn't know how to cook before, my favorite food to go to the restaurant was the pine bass. I thought the fish was tender and elastic. I can cook by myself. I can try all kinds of things. Songzi bass has been made by myself. It's very del... ...
Pectin is rich in natural collagen. It can enhance resistance, replenish qi and blood, and replenish collagen.
Entry level kitchen contestant - because my husband likes to eat - special trip to sign up for private cooking class
Many people have eaten beer duck. Have you eaten beer peanut?
Every family has to make some pickles in the late autumn. Then mustard head is recognized as the raw material. Pickle, soak and bask. Today, let's learn how to make pickles.