Chinese Food
All Recipes
Xiangsong river fish
The grass carp used for river crossing fish belongs to freshwater fish. It has the earthy smell of freshwater fish. It is difficult to remove in general practice. So miss Jie cut her mouth on the fish and put ginger into the edge of the knife. T... ...
Braised pork with tiger skin and egg
It's getting cold. The cold wind outside is bleak. It's the warmth of home. At this time, I'd like to have a stewed pork with meat and eggs. I'd like to take a bite of warmth to dispel the chill of the first time. Happiness is so simple.
Different moon cakes - crab moon cakes
Last year I joined the crab moon cake mold. Who knows this year's super fire. Such a lovely moon cake. It's very likable. It's very unique to eat by yourself or to give it to others. This recipe can make 15 75g mooncakes. Crabs mold for 75 grams... ...
Brown sugar and yam porridge
Female nourishing. This bowl can't be missed
Double cooked pork
I have always felt that many traditional Chinese dishes are like the summary of life experience. For example, it has different marriage wisdom.
Chestnut Qifeng cake
Qifeng cake with chestnut chips. It's delicious. Try it. Square micro six inch round mold. Do eight inch double.
Steamed perch
Fish is a common ingredient. Before college, I had braised fish. I was lucky to have steamed perch made by my classmate's mother. It tastes very good. So, I asked for advice. After many times of practice, I recommended delicious and healthy stea... ...
Fish in hot pot
This recipe is slightly spicy with sweet taste. I'm used to tasting it. So you'd better taste it in the cooking process. Adjust the bad taste by yourself. Like friends with strong taste. Add salty, spicy and hemp by yourself. Don't ask me the st... ...
Meishan meat pine
Striae_ Xiaohong Book Pattern pays attention to meishanpin spicy meat pine
Bean sprouts with abalone slices and scallion oil
We usually cook the whole abalone in sauce. But I don't think it tastes good enough. So I choose sliced cooking. Then I match it with crisp bean sprouts. It's very delicious.
Okra with preserved egg
Smooth and tender okra. Unique preserved egg. With the smell of garlic. Drink wine. It's an essential delicacy for dinner.
Baked chicken wings with salted egg yolk
Chicken wings marinate into the fresh taste, fry fully crispy skin, and then wrap it with a thin and dense salted egg yolk. When it comes out of the pot, it's golden. It's delicious holy light ~ the moment when it bites down. I heard that salted... ...
Millet porridge with chestnut and medlar
Sweet. It's the representative fragrance of autumn. The sweetness of chestnut and walnut has the special oil smell of nut, millet has the special rice smell of millet, and the sweetness of wolfberry has the special sweet smell of berry. Today, I... ...
Low fat whole wheat ball
Simple and healthy bread.
Eight treasures congee with lotus seeds
It rained heavily yesterday. It was said that it was autumn rain and cold Remind my son to wear more clothes when it's cold. My son says she wants to drink a bowl of hot eight treasure porridge~
Hawthorn ribs
Hawthorn is a kind of wild hawthorn ~ hawthorn, which is picked in the deep mountains. It is rich in organic acids and other ingredients. It can promote gastrointestinal peristalsis and enhance protease activity. It is the best choice for appeti... ...
Spicy crab
Golden autumn is the time when hairy crabs are most plump. How can we miss this rare delicacy. Hairy crabs have always been our family's favorite. At this time of year, I will buy some for my family to satisfy their appetites. When sending Baoer... ...
Crab curry
This year's first crab comes with a curry crab. It's delicious. The soup stewed with curry and crab is stained with steamed bread. If you don't eat it, you'll eat too much.
