Chinese Food
All Recipes
Matcha ancient cake
Only 10 grams of Matcha can make the tea fragrant. The course of ancient early flavor cake has come to the third lesson. The road of self-study is not a bright road. You are easy and easy to learn with your heart. Look back at your recorded work... ...
Spicy chicken
Spicy chicken, originated in Sichuan and Chongqing area, is the specialty of Sichuan cuisine. It is very popular in the whole country and popular with many foodie friends. Spicy chicken tastes hot. It's tough and chewy. It's a very offensive dis... ...
Stir fried shredded lotus root
This is a must-have dish for a local banquet. The aroma of the wine is worth aftertaste.
Delicious shrimp dumplings
My children like shrimp dumplings. They are crystal clear like works of art. It's not cheap for 6 yuan each. I had a good time with dough. I'd like to challenge the more difficult shrimp dumplings. To make shrimp dumplings, we need to use clear ... ...
Laba porridge
Of course, Laba needs to have a bowl of Laba porridge. Happy Laba Festival! This porridge can be cooked and drunk normally. It's easy to make. The ingredients are rich and nutritious. Try it if you like.
Laba porridge
It's the year after Laba. Laba porridge, a kind of cereal, integrates family feeling, tastes sweetness, evaporates troubles and leaves auspiciousness. May your life be full of the taste of love. Your future will always be sunny. Laba Festival. D... ...
Stir fried bun with beef to warm your stomach and heart
Baomo with beef and mutton is another special food in Xi'an. Make a bowl of meat at home. Delicious steamed bun with beef is also something you always want to challenge. When you are free on weekends, you can stew beef in the spare time of tutor... ...
Simple oil-free fried stinky tofu (air fryer) low fat
My daughter and I love fried stinky tofu very much. But in view of the problems of curing tofu and using oil outside, we really don't dare to eat it. One day, we couldn't help being greedy. We made such a recipe by ourselves. It feels great. Sha... ...
Dumpling skin: dumpling skin spring cake
Tiktok is learned in shaking video. Zero cooking can make thin spring pie skin.
Steamed dumplings
Dumplings are the most representative Chinese New Year's meals. No matter how much meat or quantity of stuffing is, we always pack some dumplings with thin skin and big stuffing to pray for happiness. The scene of a family making dumplings and c... ...
Original nutrition hot pot
There was a heavy snow the day before. I feel the new year's flavor is stronger. The warmest thing in winter is that a family can have a hot pot together. It's steaming hot today. My son and I like this way better (my husband likes hot pot. We c... ...
Braised Beef Brisket with yellow wine
Sirloin is most suitable for the elderly and children. It's easy to digest. People with bad digestion are the best. Beef Brisket is best for radish. Beef brisket and radish are best. At the same time, it is also the most suitable for toning the ... ...
Potted vegetables in Guangdong
This new year's Eve dinner special. I got friends from different regions and different identities to make it. Today's Chef is a boy who lives in Guangdong. The potted dish is a heritage dish in our family. It's also a new year's Eve dish that ne... ...
Braised chicken with abalone and snails
It's a hard dish for the new year. Xiaobai can do it easily.
Shredded pork with Beijing sauce
Pork tenderloin is a good thing. It has high protein content and low fat content. It also contains more trace elements of calcium, magnesium, phosphorus, sodium, potassium and chlorine. It has the function of tonifying deficiency and strengtheni... ...
