Chinese Food
All Recipes
Straight fleshy pinecones
I saw the introduction of Baguo last night. I suddenly wanted to eat this kind of snacks. I can't help my desire. So I can't help but do something today. It's easy to make whatever shape you want. It's the same with stuffing. But in fact, the me... ...
Fried sirloin
Crispy and tender, crispy, salty and spicy fried sirloin. It's full of good taste no matter with salt and pepper or ketchup. It's robbed as soon as it's out of the pot.
Coarse grain stove fruit
Luguo is a traditional snack in Northeast China. It tastes crispy and sweet. It is similar to peach crisp but not greasy. Taste the unique fragrance of coarse grain slowly. You will fall in love with it after eating. This oven fruit with corn fl... ...
Braised beef ribs in private room
[nutritional value of beef ribs] the beef ribs are very tender and thick. It's very enjoyable to eat. Beef contains the most, the highest and the richest elements for human body. These include - protein, blood iron, vitamins, zinc, phosphorus an... ...
Soft drawstring toast -- German gourmetmaxx all-purpose cooking machine
The first time I made baking, I referred to a lot of materials. In fact, it was to test the new German cooking machine. In addition to the basic mixing and juicing functions of the cooking machine, it can be used as a cook machine and pasta. The... ...
Kwai sandwich (one touch bread)
It's so easy to make a fruit sandwich you like
Pork ribs and rice noodles in casserole
People who can cook usually don't starve to death. Every time when the refrigerator is nearly empty, I will create my favorite food from the only ingredients and make it. Every time I buy food, I feel a sense of achievement. Haha, because I alwa... ...
It can clear away heat and heat. It can also improve immunity
It's easy to catch a cold and cough if you go out and blow a wind. Frankly speaking, you still have poor immunity. After the rain, it is still in the mid spring season. The human body is full of liver qi. The kidney qi is weak. It is dry and eas... ...
Braised pork with soy sauce
I often make meat buns with sweet sauce for breakfast. I make them by myself with confidence, hygiene and real materials. My family had a good time. So did I. -
Shredded meat loaf
Full drop of pork floss ~ full drop of popsicle and shredded pork floss bread by hand ~ ~ it was made the night before. It's great to make breakfast the next day ^ ^ without my permission. Please do not reprint. Reprint please indicate the autho... ...
Sesame paste pancake breakfast
The spring is coming for the recovery of everything. Let children eat more food containing lecithin, calcium, iron and other nutrients, such as sesame. The children are all tall. Adults eat it also has the effect of Tonifying Qi, beautifying ski... ...
The tender hand shredded bread
The story behind this dish ~ (optional) this hand torn bread. It's a baked food that I've been worried about for a long time. It's cold in winter. It's not easy to make it crisp. I can hide the delicious hand torn bread in my heart. It's not eas... ...
Matcha cookie
This cookie is a cookie I've always made. It's also one of the cookies I often give to my friends. It's well received. There are too many biscuit additives on the outside. The taste of biscuits is not as good as what you make. For the sake of he... ...
Grandma's taste. Cabbage and Taro Soup
It's said that Cantonese like to make soup. The soup that can be made in ten hours can also be made in a pressure cooker for one or two hours. There are also simple vegetables, broth, egg soup and so on. Caixin taro soup is a kind of dish that g... ...
Simple bread method
Imagine sleeping together every morning. Take out the steaming European bag from the oven. In the warm morning light with your favorite person, one glass of milk for one person. Each person on the plate has a European bag. There are scrambled eg... ...
Steamed perch -- the exclusive secret of fresh oxygen
Steamed fish is a special dish for many beginner. However, steamed bass, which you think is easy to finish, is not as simple as you think. The main reason is that there is a word fresh in the taste. The control of the fresh can be studied.
Salty finger biscuit
The flavor of cheese powder is particularly attractive. It is used as a raw material to make biscuits. It's integrated with the aroma of butter. Unless you are born to love cheese and biscuits, it's really irresistible.
