Chinese Food
All Recipes
Durian pizza
Nothing. It's all about durian.
Putrefaction with red oil
It's spicy and appetizing. Fresh and refreshing. Super delicious food in summer. It can be made in less than ten minutes. Try it quickly. -
Salty crispy baguette
Yesterday, I read xiaohongshu. I saw this simple and delicious bread. I tried it immediately. It's my favorite baguette. My favorite friends can learn it.
Fried pork in pot with northeast characteristics
Guobaorou is a famous northeast dish. Every time I go to the Northeast restaurant, I will order guobaorou because it's an exam dish. It's good. Other Northeast dishes will not be worse than our other one. It's specially made. It's delicious. Tod... ...
Stir fried job's tears
This is a slim stir fry ~ job's tears ~ dried beans ~ shiitake mushrooms ~ green beans and red pepper ~ burn your calories ~ slim body ~ finally have a comparison of my slim body ~ -
White toast
A basic toast. It can be used to make toast and sandwich. It doesn't taste too much, but it has a soft heart. It's delicious and versatile. It tests the skill of being a bag maker.
Shuflei Muffin
Shuflei muffins, the once popular net red dessert, are different from traditional muffins? The traditional method is to mix eggs, milk, flour and sugar together directly. While shufrey muffin is a method of beating eggs with Qifeng cake. Its flu... ...
Stewed noodles with tomato, fungus and egg
I like all kinds of pasta. It's the summer solstice today. I should have noodles. There are just ready-made tomatoes at home. I made noodles in soy sauce. I just bought noodles in sweet potato two days ago. I made brine with tomato, fungus and e... ...
Mexican red bean bread (cold storage + primary fermentation)
Cold storage and one-time fermentation of dough. Very suitable for hot summer to effectively reduce dough temperature and improve dough efficiency
Beijing sauce shredded pork
There are six kinds of cooking techniques in northern cuisine, which are oil explosion, soy sauce explosion, Yuan explosion, onion explosion, water explosion and soup explosion. In the future recipes, I will share several other techniques with m... ...
Braised noodles with bean curd
It's summer in a twinkling of an eye. I always think that time flies. Every day when I come home from school, I fall on the sofa and don't want to move or take out. So I'd better get up and make something I like to eat. Today, I share this stewe... ...
French raisin sesame bread
I accidentally saw a piece of bread on the Internet. It's also a classic.
Minced bread with shallot
I have something to do today. I came to the vegetable market very late to buy vegetables. The shop gave me the rest of his chives. He sold them out and was ready to close the stall. After lunch, I have a lot of leeks left. I have an idea. Why do... ...
Low fat and sugar whole wheat soft European bread stick
It's a happy morning to be blessed by the sun. Who would have expected to go back to Nantian with 99% of the surface humidity yesterday? Today came a 360 degree turn. Maybe this is the unknown and surprise of tomorrow. People don't need to be gr... ...
Pumpkin toast
Now it's pumpkin season. Sweet pumpkin makes bread toast, which is nutritious and delicious. Record this delicious and beautiful pumpkin toast
