Chinese Food
All Recipes
White steamed bread
White bread is a very classic pasta. It's easy to say. It's difficult to say. It's also difficult. It's not that you can't make it. It's that it's soft and smooth.
Cornmeal Muffin
It's a snack made of corn flour. It's delicious and nutritious.
Red bean roll
The first time I tried it, it didn't look very good, but it was delicious. Both of them were fighting for food.
Salty sesame fire
Sesame fire with salty fragrance. I think it's Huangqiao pancake. It's just that there are different names for pancakes in different places. This time, I made salty pancakes to satisfy different tastes of my family. There are too many western st... ...
Reduced fat blackcurrant whole wheat bread (bread machine version)
This bread is specially designed for weight-loss. Sugar free and oil-free formula. With yoghurt, it improves the taste. With blackcurrant, it increases nutrition. However, since the taste of weight-loss bread must be a little bit worse, the guys... ...
Fat beef in sour soup
When it comes to sour soup, fat cattle saliva flows out unconsciously. Every time you go to a restaurant, you have to order it. Although you are sweating, you can't help but deliver it to your mouth. At last, you can't let go of soup and rice. N... ...
Tortilla
Learn to make coarse food for breakfast. It's easy to make without adding water. It's sweet, soft and nutritious. The whole family likes it.
Sliced bread with ham
This bread is not so delicious. It's always popular in our family and it's easy to make. It doesn't need to be concave.
Bouillon
I'd like to eat a meat loaf. Don't buy any more. Reliable bread recipe for you. Four at a time is not enough. As long as you master these three points, this basic bread recipe can guarantee your success for the first time. In addition to the mea... ...
Fried small yellow croaker
Yellow croaker is a common marine fish in China. There are two kinds of yellow croaker: big yellow croaker and small yellow croaker. Small yellow croaker is not the baby of big yellow croaker. Small yellow croaker's meat is tender, but there are... ...
Pincus moss
Sea moss and meat pine
Stewed cashew with mashed garlic
I've always wanted to make this dish. I'm afraid I can't deal with the smell of pig's waist properly. Fortunately, after many studies, I can refer to the secret recipe of each chef when I go home for dinner. It's OK to practice more and follow it.
Shrimp with salt and pepper
When I went to Suzhou, I had a shrimp in deyuelou. I was deeply impressed by the white and tender shrimp. Shrimp are only the size of melon seeds. When eating, they use spoons to scoop. It is impossible to use chopsticks. These shrimps are all p... ...
Cheese bun
Today, I'd like to share this cheeseburger with you. The bread is very soft. The aroma of cheese powder overflows after baking. It's a good choice for breakfast and afternoon tea snacks.
