Chinese Food
All Recipes
Fried rice with barbecued pork
It's very suitable for breakfast.
Mother's Fried Bun
Fried bread with mother's taste
Potato pizza
Pizza doesn't have to be meat. Potatoes are always available in anyone's house. There's a surprise in the ingredients you pick up. In fact, I don't often do pizza. I do it in general. Because the new oven is here, it always inspires the action y... ...
Berry and pineapple bag (try Cass oven co3701)
The original recipe is from a cookbook sent by my uncle. I made it according to the original recipe. If you do it, you can reduce sugar and oil. Foreigner's recipe still needs to be changed to suit our taste. It's still Cass' latest oven. How do... ...
[steamed coconut milk bun]
The recipe matches itself. Component 20cmX20cm one set
Chocolate light Cheesecake
Recently, many people have reminded me in the subscription number to make chocolate light cheesecake. This cake was originally made in Uncle cheth's shop. Unfortunately, I don't have a mold. I can only make it like this. It has a good taste and ... ...
Delicious and light congee with preserved egg and lean meat
There are a lot of porridge for making preserved egg and lean meat. But I still think it's authentic in Shenzhen. It's good to drink and not greasy. After discussion with their chef, the secret is fried rice. Generally, it's not fried in the nor... ...
Spare ribs with garlic
Small and heavy taste. My favorite.
Hamburger lab cheeseburger
Backtobasic is the most basic hamburger today. It tastes very good.
Stir fried beef with soybean
The most common home cooking in Ganxi. It's spicy and fragrant. Special meal
