Chinese Food
All Recipes
Pineapple bag
Pineapple bread is a kind of sweet bread from Hong Kong. It is said that the pineapple bread got its name because its surface is golden yellow and concave convex crispy like pineapple after baking. The pineapple bag actually has no pineapple ing... ...
Cream puff
Send a recipe just to record the desserts you've made and share them with friends who like baking.
Braised eggplant
Eggplant is very popular on our daily table. It is widely used. Eggplant is one of the few purple vegetables. It is also a very common household vegetable on the table. Its purple skin is rich in vitamin E, which is incomparable with other veget... ...
Fried small potatoes
Shopping in the vegetable market. All kinds of vegetables are in front of you, but I just don't know what to do. When I was worried, I saw the lovely little potato in the corner. I think that someone left a message a few days ago saying that I s... ...
Black pepper beef Cupcake a potato beef pie disguised as Cupcake
N years ago, I saw the method of using toast to roll flat instead of Pipi in a great blog. At that time, I thought it was the great savior of lazy people like me. There is a party of friends at the weekend. Every time you have to prepare some sm... ...
Croissant
Croissant is translated as croissant in Chinese. Kesong is the most common bread for breakfast in French style. It's served with a cup of coffee. It's Crispy on the outer layer. It's soft and chewy inside. It's rich in cream aroma. It's a little... ...
Braised duck wings
All of a sudden, I want to eat marinated duck wings. But I don't want to go out and buy them in the hot weather, so I make them at home. I didn't expect it would taste good. The key to being simple and delicious is health and hygiene
Taji pan fried chicken
Little feather private kitchen series video simple quick food Taji Kwai chicken.
Stewed chicken gizzards with white gourd
Boiling soup is an essential kind of soup for Cantonese. It is convenient, fast, healthy and delicious. It's more popular than Laohuo soup and medicated diet soup. It's also easy for outsiders to accept. The kitchen is too hot in the hot summer.... ...
Matcha, honey bean and Qifeng
Qifeng with Matcha and honey beans. Low key Japanese common cake ~
Fried Crispy Tofu with less oil and low fat
Tofu is a nourishing, heat clearing and health preserving food. Modern medicine has proved that tofu not only has the functions of increasing nutrition, helping digestion and increasing appetite, but also is quite beneficial to the growth and de... ...
Braised shrimps
Take a weekend off. Sort out the recipes about shrimps. They will be released one after another. Like eating shrimps. Recently, pay attention to them. In addition, dozens of recipes will be released one after another. There are main food product... ...
Pork tripe Soup for invigorating the spleen and nourishing the stomach
Children who add complementary food often have a situation of accumulated food and laxity. Drink a little every day. This situation will be improved.
Stewed pork with soy sauce and gluten
This oil gluten stuffed with meat is a common taste in my childhood memory. I can't eat this dish in a restaurant. Because it's very common. It's a common dish on the dining table of ordinary people in Jiangnan. Compared with the common meatball... ...
Crispy egg yolk to crumble
Crispy crust with distinct layers. Wrap the delicate bean paste and salty yolk together. Bake in the oven. Crispy yolk with golden color. The delicate appearance is wrapped with a whole salty egg yolk. The color is golden and attractive, which m... ...
Stir fried shrimps
Stir fried shrimp is a traditional famous dish of Han nationality in Jiangsu Province. It belongs to a kind of Su Bang cuisine. It is a kind of dish with shrimp as the main material. Stir fried shrimps are popular with diners because they are li... ...
Mashed eggplant and potato
It's a classic dish northeast people like best in summer. Eggplant mixed with potatoes. But how to make it more delicious? I'll teach you a trick today. Let's have a look at what you like.
