Chinese Food
All Recipes
Steamed bun with shepherd's purse
When it comes to wild vegetables, you should think of shepherd's purse. There are many areas where shepherd's purse grows. The way to eat it is very mature. It's not as small as willow buds and elm money. Shepherd's purse is rich in fiber, many ... ...
Lotus leaf and wolfberry porridge is a series of congee for nourishing the stomach and reducing weight
Lotus leaf alkali in lotus leaf. It has the function of reducing fat. Rice is low in fat and sodium. The combination of the two has a good effect of reducing weight. Eating this porridge during weight loss is a smart choice. It can also clear aw... ...
Roasted lamb chops with fresh rosemary and garlic
My neighbor sent me a fresh lost fragrance. It's time to eat mutton. It's very suitable for grilling lamb chops. This is also a dish I later set up to entertain a group of Americans. The lamb chops that have been marinated for 24 hours are tasty... ...
Baked saury in autumn
Autumn swordfish is very nutritious. It is rich in a variety of nutrients. Usually, eating more autumn swordfish is very good for nourishing qi and blood and promoting blood circulation. The main component of the saury is protein. Vitamin A is 1... ...
Purple rice for light food
Life pushes... Really?
Stir fried shrimps with vegetable chicken and fungus
Vegetable chicken is a kind of traditional bean product. It imitates meat with vegetable. It's hard to distinguish the taste from meat. It's unique in flavor. It's also a family dish in Shanghai. -
Good morning - have a muffin.
Soft muffins with homemade strawberry jam ~ have the milk aroma of muffins and the sweet aroma of strawberries at the same time ~
Porridge with yam and shrimp
As a nutritionist, after xiaosiclassmate added complementary food, he always worried that it would affect the growth and development of baby. So I studied more than 1200 original recipes and carefully matched the three meals a day. My official a... ...
Leek box
Spring is the season for leeks to go on the market. Come to a leek box. It's full of vitality.
Gold medal cursive circle
Caotou circle is a famous dish of Han nationality with all colors and flavors. It belongs to Shanghai cuisine. The dishes are red and green in color, crispy, soft and ripe in circles, fat but not greasy, fragrant; the grass head is light and fra... ...
Quick mango egg tart (non Kwai version)
Egg tart with fast hands and lazy Kwai. Don't love too sweet. So no cream. Sugar is also used less. There are just mangoes at home. Then I add some mango granules. More mango is sweet. My recipe is just enough to make nine egg tarts. There's not... ...
Mapo Tofu
Mapo Tofu, as a popular lover in Sichuan cuisine, is a god level bar in the catering industry. After hundreds of years of brewing, it has captured the stomach of countless diners at home and abroad, and has become one of the most famous Golden s... ...
Home cooked vegetables stewed in the Northeast
Make delicious food with simple ingredients.
Four fresh dumplings
It's called four fresh dumplings. It's three fresh dumplings from leek, egg and shrimp. It's filled with pig meat. So I call it four fresh dumplings. It can be steamed and boiled. It's delicious. Say responsibly. I'm full of food.
