It's the first time for children. I'm very satisfied.
Family loves to eat, so study and make it by yourself
I came to Wuhan for 6 years. As an authentic foodie, I decided to develop the most famous one in Wuhan myself.... Spicy crayfish....
I went to my sister's house the year before yesterday because there was something wrong at that time. I was in a bad mood. I went to my sister's house and stayed for a month. My sister has made crayfish for me many times. I am deeply in love wit... ...
It's too troublesome to peel shrimps. I peeled 2 jin of crayfish at a time. I cooked it into a covered rice with dried celery and onion. The taste is just a word. Cool.
I've been talking about crayfish for a long time. I finally bought it today. In order to reduce the time of eating, in case the food gets cold, I will shell and shit the crayfish with my husband.. This one uses less seasoning. But it also tastes... ...
After the Mid Autumn Festival, the temperature drops. The temperature difference between the morning and the evening is very big. At night, the family doesn't want to cook. They think of the spicy crawfish sent by friends from the freezer. They ... ...
Delicious crawfish
Just because my son loves eating
It's time to eat crayfish again. Today, I will give you a very simple course of spicy crayfish. It's easy to learn.
I made garlic crayfish for children at noon and spicy crayfish for big friends at night.