Chinese Food
All Recipes
Deep in the bamboo forest, there are people's colorful lunch cucumber Platter
I've learned a lot from douguo. I don't have time to soak agaric and cut minced meat. Otherwise, it would be delicious to stir fry it in order to match with biscuits and wooden houses. I can add a lot of food and fried rice. I'm just having fun.
Stir fried Asparagus
There is an activity in the vegetarian circle [to shoot you]. However, in the north of China, the bamboo shoots are rare. It took a long time to find 11 asparagus. Anyway, the asparagus is also a bamboo shoot.
Broad bean porridge
One year I lived in the countryside. I came back from an interview in a rainy day. My aunt next door brought me a bowl of porridge. It's broad beans and bacon. The porridge is very soft and waxy. It's the same as Grandma's. it looks chatty. It's... ...
Shuanghuang congee (boiled millet with corn kernel)
I can't help buying some fresh corn in the morning market. I just want to have a taste of it when I was a child. Let's have a try. It's very suitable for children and you who are busy working now. It's delicious and nutritious for you.
Pancake pancake
My mother brought me Bergamot from home. I have enough of the natural ingredients and stir fry. I want to change the way I eat it. It's delicious.
Shuang Hua dumpling
My baby likes to eat delicious food and doesn't like meat. I'm afraid he's not nutritious enough. But every time he makes dumplings like this, he likes to eat them. After eating, I have to do it again. I feel very happy to see my baby's greedy a... ...
Fried lunch meat with Broccoli
Lunch meat and ham intestines are OK. But ham intestines should be wider. It will taste better.
Shuangla, Hunan
Shuangla, Hunan. This dish is a classic dish in Hunan. I don't know how to stir fry it in other places. But this is my hometown's stir fry method. It can be dachshund. In order to be less greasy, I chose dachshund and the blood tofu which is a s... ...
Shuangqiao muffin with moist taste
The content of this muffin oil is relatively low. The liquid content is very high, so the taste is relatively moist. Don't worry if you see the wet state in the cake after you finish it. It's not that it's not baked. There are chocolate chips in... ...
Stewed lean meat soup with Shuanghua
For every 1000 kg of living sea cucumber, only about 1 kg of sea cucumber can be obtained. Therefore, sea cucumber flower is a very precious part of sea cucumber. In China, sea cucumber flowers are all taken away by Japanese and Korean merchants... ...
Braised pig blood with ham and konjac
Sour and spicy taste of Sichuan cuisine
