I used to eat roasted oysters, which were a must at barbecue. Now I can make them easily at home.
Mom always doesn't like to put vegetables in the stewed chicken. My sister and I watched office worker's lunch and added vegetables by ourselves. It's delicious. Recorded on May 20, 2017
I hope it will help you
I haven't cooked for a long time. I have nothing to do at weekends. After the cleaning, I started cooking.
I've eaten the apple, melon and potato, but my favorite is yam. The soft taste of yam with sweet sugar coating and a glass of iced lemonade are the best spiritual consolation for me in the hot summer.
One of dad's love lunches for his son
Stew a pot of milk flavored rice slowly. Quinoa brings the unique taste of q-shell. Several mushrooms absorb the juice and send out the delicious fragrance. The egg yolk of water wave egg is sprayed out. Spinach provides dietary fiber. Low carbo... ...
Anise, like its seeds, has a special fragrance. It is rich in vitamin B1, B2, C, PP, carotene, cellulose, anise, which can stimulate the nerves and blood vessels of the gastrointestinal tract and has the effect of regulating qi and strengthening... ...
This dish comes from the new idea of Hunan spicy mom. I met her when I bought a dish before. She always likes to buy pumpkin rattan. So I asked her how to do it. Because I seldom eat this dish before.
I miss last June when I was playing in wolfberry island. Seafood razor is 10 yuan a big bag. It's fresh and sprightly.
New potatoes will be on the market. Generally, there will be small potatoes coming out in a period of time. These small potatoes are not new varieties. They should be shaved out. The rest are small potatoes. According to the vendor, they are sma... ...
It seems that minty beef roll is a Yunnan dish. It uses beef tendon. This is still a quick dish for me. It's not so troublesome. Fried beef tenderloin and wrapped in mint leaves.
The most successful theme of this issue is Southeast Asia.
I've never been a cook before I got married, so now I'm a junior cook. Now I'm making my favorite taste with my unique taste buds.
My father-in-law likes seafood. The old man should be flattered. -
It's not big fish and big meat. It's not rare seafood. It's a common home cooked dish. But... It's the healthiest and most homely flavor.