Millet is not only nutritious, but also has the effect of helping digestion and increasing stomach power. Because of its high iron content, millet can also nourish blood and tonify deficiency.
It's a must for every new year's Eve meal. Grandma's favorite
I think everyone has their own scallion cake in mind.
I don't want to eat pork, so I have to accept the idea of beef. It's a regular dish. It's better to eat and drink. It's improved. It doesn't need to be mixed with garlic. It's refreshing. The tendon meat on the cow's feet is chewy and sometimes ... ...
Made for mom ~
A simple and refreshing little dish
The tendon is not only rich in collagen, but also can make the skin more elastic and tough, and delay the aging of the skin. And the fat content is lower than that of fat meat. And it doesn't contain cholesterol. Women who love beauty can try~
When I was in middle school, there was an old street nearby. It specializes in beef jerky, pickled vegetables and pickled radishes. I often went to buy a couple of beef jerky or pickled vegetables / pickled radishes after school. I'm a bit greas... ...
The family loves shrimp. No shrimp is not happy. No shrimp is not happy. But not so obsessed with meat. Hehe
It's new year's Eve when I saw this as a child. It's a must for Hunan new year's Eve dinner. It's one of the main ingredients of the whole family (a mixture of three delicacies). Uncle loves this one best. Next is the meatball. -
This coconut milk jelly is very similar to the white jade cake I met in Master Kang's private room. I tried to make it before, but it may not be successful because the formula I found is not reliable. This time, I added the formula of fish jelly... ...
There are two ways to eat a carp. One is spicy and the other is homely. The precondition is that the carp is bigger. I stewed this one with seven or eight Jin. It's very simple.
I received Da Xi beef noodles and didn't know what to make. I studied it carefully. It was very powerful. Today, I continue to have lunch for one person. I said I would give my friend some snacks. So I got up early and worked hard. I didn't want... ...
Formula of 8-inch cake: 4 eggs, sugar (egg yolk 30g, protein 72g), baking powder 1 / 2 spoon, milk 78g, oil 78g, low gluten flour 120g, salt a little.
Couplet 1 - bibimbap, noodles, steamed bread, couplet 2 - steamed egg, steamed tofu, braised eggplant, horizontal batch - universal God sauce