Chinese Food
All Recipes
Fish flavored shredded pork
It's spicy and sour. It's fish flavored shredded pork. No need to explain too much. I think many people like this dish.
Black sesame twist
When I was a child, I could only eat the fried twist at the new year's Eve. Twenty eight or twenty-nine years ago, I saw my mother kneading the dough and rolling it out and cutting it into strips with a knife. At this time, my mother would call ... ...
Braised Beef Brisket with tomato sauce
Make delicious food with simple ingredients.
Fried pancakes (flavor of Zhungeer banner, Inner Mongolia)
Vegetables, meat and pasta are all available. They are nutritious. I should have used bacon. I replaced it with unheated pork.
Fried oyster
Oyster fry is a famous traditional snack in Fujian Province. This is someone's specialty in my family.
Oyster omelet pancake
[3287] this is a story about someone who eats pancakes and I change them into pancakes Southern Fujian and southern Shandong are all rounded to the south, that is, I went to Hujian for the festival on April 5, 2019
European omelet
It's full of milk fragrance. It's irresistible.
Fish ball soup with cabbage
I was born by the sea. Fish ball soup is an indispensable delicacy. It extracts the essence of fish. It does not need to worry about fish bones sticking. It's white and refreshing. It's really suitable for both young and old. It's rare to meet a... ...
Sweet and sour tenderloin
From winter to spring, everything recovers. Spring is in full swing. Crispy fried sweet and sour pork tenderloin. It's absolutely a delicious food for adults and children. Let's see how to cook it. -
Tender shrimp, mushroom, green bean and egg soup
It's a home-made dish that can't be missed in spring. It's fresh, smooth, delicious and nutritious. One dish is not enough. Yan Kong's mother comes again to dump the beautiful pictures. We must pay attention to aesthetics when cooking. The commo... ...
The taste of spring countryside (2) small Chinese toon buns in emerald and gold
Before and after Qingming is a good time to eat wild vegetables. Chinese toon sprouts are a must for this season. I used the wheat seedling juice to make the skin. The Chinese toon, the mushroom, the pork, the red pepper to make the filling. Gre... ...
Hot and sour grilled fish
Recently, I often bake fish at home. So I took this hot and sour video of grilled fish. Perch is selected. It's rare and tender. It's Roasted first and then boiled. It's very appetizing with hot and sour soup and side dishes. It's the kind of di... ...
Chicken leg hamburger
Every time I go to McDonald's, I like to eat a grilled chicken leg castle. Every time I have to fly food. Hahaha. I make it myself. I can add more meat without adding food.
Baixiangguo cup and pound cake
People who have eaten passion fruit know that it has a very special fragrance. Making cakes with it doesn't smell at all. But you can feel its strong fragrance in your mouth. -
