Chinese Food
All Recipes
Baixiangguo honey drink
I'm lucky to get the trial of Beidao Valley honey this time. Thank you douguo and Beidao Jun. A few days ago, the North Island gentleman talked to me. He said that the North Island Valley honey was all imported from New Zealand. It can be divide... ...
Classic puff (how to make hollow puff successfully)
The first time I baked it was puff. At that time, I saw the bath puff tower made by the top chef. I made a small puff tower as a wedding gift for my friends. The process of making puffs seems tedious. First bake the puff skin, then make the inne... ...
Cabbage meatball soup
Pakchoi contains protein, fat, crude fiber, carbohydrate, acid pectin, calcium, phosphorus, iron and other minerals and vitamins. It is the most mineral and vitamin rich vegetable. Compared with Chinese cabbage, the content of calcium in Chinese... ...
Sweet and sour lotus root
Autumn is very suitable for lotus root. At this time, the lotus root is fresh and delicious. People in Guangzhou often use lotus root to make soup and stew. Another famous vegetable, lotus pond stir fry, also uses tender lotus root slices. This ... ...
Private noodles (appetizing)
Super appetizing noodle. My husband likes it very much. Grab his stomach. Move.
Vinegar gourd eat it
Sour and spicy gourd. It's also great with white rice.
Stir fried pork face with garlic
I like pig's head meat. The best place for pig's head meat is pig's face and sexy pig
Tomato Swan
Tomatoes have always been popular. They can be used as fruits or dishes. They can be eaten raw, fried or made into soup. In the past, they were not as rich as they are now. Tomatoes dipped in sugar may be the fruits of many friends when they wer... ...
Stir fried sirloin with sour beans
I'm also a meat controller. However, the weight I gained every day really made me afraid to let go of eating meat. A few days ago, my friend sent me the Western Hunan style sirloin. I only dare to look at it. I kept it in the refrigerator. All t... ...
Braised prawns
Someone may ask why this shrimp does not have a shrimp head. Because the shrimp head is not healthy. The heavy metals are concentrated on the shrimp head. And it is very firm. So it's easier to remove the heavy metals. It's more convenient to eat.
Essential vegetable for spring cake
It's a must-have dish for spring cakes. Everyone in the family loves spring cakes. That's why this vinegar potato shred is essential. Crisp and sour. ~ even if you don't eat pancakes, you can also have bibimbap. Think about the present meal. Of ... ...
Hot and sour potato shreds
I don't know when I fell in love with Potatoes... As long as it's Potatoes... I love a bowl of rice with shredded potatoes..
Vinegar moustache (necessary for moistening after cold dew)
More exclusive recipes, please pay attention to the WeChat official account master -youweidaren. After the cold dew, the air pressure becomes low. The air is drying. Today, I would like to share a simple and delicious food suitable for cold dew,... ...
Fat cattle in sour soup
I don't know how I always want to eat sour recently. I even dream of fat cattle in sour soup. So I make one to eat.
Hot and sour potato shreds
Eat well
Stewed Beef Brisket with tomato
It's a delicious all-purpose tomato Brisket with rice dressing, noodles dressing or empty mouth.
