Macarone is a classic representative of sweetness in France. A girl's breasts are not white. But we all think that the appearance of macarone is probably the most important. But I think the taste of the heart determines whether the macarone is d... ...
I used to reject pound cakes. I always thought the calories were too high. It's easy to get fat after eating. This time, it's made of pumpkin. It's more coarse food, less fat. It's delicious and good-looking.
Macarone is the most difficult dessert I met on the way to baking. I want perfect skirt, no space, no crack, no color Everything must be just right. I have tried all kinds of Italian macarone, French macarone and Swiss macarone. I have also fail... ...
Ever since I had a baby, I've been filling the baking hole. Ha ha ha. The more molds I buy, the more I buy. How can I see which one I like so much? Let's make some delicious cookies with the children
It's a little fresh biscuit that I like very much. Don't miss it.
Recently, the epidemic prevention and control has not gone out. What can't you do at home? I saw a little pumpkin at home. It's almost evaporated after several days. It should be more and more sweet. What can I do with pumpkin? There are so many... ...
As the name implies, the skin of the moon cake is the taste of the peach cake. When it's touched, it will fall off. So the skin of the moon cake is not tough when it's filled. When it's pressed, it's OK to push it up a little bit more patiently.... ...
In this special year 2020, you can finally try one by one what you didn't have time to do before. Puff is a very popular dessert. Puff on the crust gives the sweet taste of this kind of dessert. With special filling, every mouthful is sweet and ... ...
Puff should not be the only cream. After the fierce market of sea salt cheese, saltiness has become the element pursued by gourmets in the dessert. Cheese, the goblin, is crossing the highest point of all the taste buds, mixing a lot of cheese c... ...
I want to emphasize here. Baking at low temperature is really better. The flower shape will not collapse.
If the movie can be eaten. You most if the movie can be eaten. Which one do you want most? For me, who loves dessert, my favorite top movie must be Budapest hotel. The exquisite Huakui puff in the film is unforgettable. Wes Anderson's girl's hea... ...
Because the baby at home is willing to eat chocolate sandwich biscuits, and also wants to try some beautiful white lovers. Without square tiles, they use oval tiles at home. Without white tiles, black tiles are really sweet to the heart.
Crispy and fragrant cookies. They've been made many times.
After leaving the stage of baking Xiaobai, I always want to mix different ingredients in my own way to find more magical taste. Today, I'd like to bring you a small fresh dessert named mango tangerine puff cake. Crispy puff with mango mud. The t... ...
The new cherry blossom cookie mouth. It's super beautiful. It's super cute. -
I read the vegetarian chocolate cake of vegan Aya on Weibo. I used the existing materials to copy it. Butter replaced the original coconut oil. Two 450g toast molds are used in this mold. If there is a pound cake mold, it is better-
White Lover biscuit is a kind of chocolate sandwich biscuit. It's also called Hokkaido White Lover biscuit. It's estimated that the original prototype comes from Japan. Later, it expanded to multi-color and multi taste. It is no longer limited t... ...