Chinese Food
All Recipes
Old Shanghai one of the four King Kong rice cakes
The crispy rice cakes are disappearing. In my mind, the post-80s Shanghai girl who grew up with four King Kong snacks is the delicacy of ten thousand rice thought. This is simply delicious.
Dace and balsam pear (canned dace with bean drum)
I've been traveling with my baby for a month, and I forget how long I haven't updated the menu. Today, I'd like to have a home-made dish first. I like it very much.
Boiled meat slices
I'll teach you a dish. Stop your food.
Spicy cabbage and Tofu Soup (multi vegetable vegetarian version)
Today, I have a fancy. I want to eat spicy cabbage. I've made a simple version before. Today, I suddenly want to eat more dishes. So I turned over the refrigerator and put in all the dishes that can be added. Let's have a try for those who like ... ...
Steamed stuffed bun
I have no additives for hygiene.
Braised prawns
It's a prawn that's bouncing around. It's best to eat scalded prawns. The prawns that have been put for a day and a night are dead. So they are used for stewing. It's also delicious.
Fried spaghetti with bacon and tomato sauce
This day ~ I'm going back to Foshan ~ my husband said ~ or we can make a western meal ourselves to eat and hold ~ and then we thought of making spaghetti
Spanish Seafood Rice
Famous seafood rice. You can't stop eating it. Now you can make it yourself at home. You can add whatever you like.
Braised oxtail
No story. It's meat.
Stewed bean curd
It's a dish I've loved since I was a child. It's very delicious.
Stewed Beef Brisket with tomato
One day, I suddenly remembered that beef was not stewed with potatoes. Change to tomatoes and you will come out with this dish -
Spanish mackerel dumplings
Self driving tour is via Yantai. A small fat dumpling restaurant near the railway station. The first taste of Spanish mackerel dumplings is unforgettable. The skin is thin and sunken.
