Chinese Food
All Recipes
Pleurotus eryngii with meat flavor
Apricot and abalone mushroom with meat flavor
Scallion cake
Look down on gain and loss. Cherish the time and yourself
Fennel stick
Today, when I went downstairs to pick up the fresh dishes bought by uni president, I passed by on the first floor. My grandma's anise seedling had grown many tender leaves. So I pinched a handful and came back to make some anise sticks for the c... ...
Braised spareribs in brown sauce
Select ribs. Braised in brown sauce. Put sugar to collect juice. Absolutely satisfy your appetite...
Sauerkraut
I'm sorry. I'm so cheap this morning. I've deleted the sauerkraut fish I sent two days ago. I can only send it again. I'm sorry.
Stir fried mustard
(mustard) mustard is warm. It can enhance human immunity Mustard is a kind of home-made dish in the countryside. The old generation like to make salt dishes. So today I'll teach you how to stir fry.
Fried shrimps in oil
Now the market has sold shrimp. The price is about 65 yuan per Jin. River shrimp is a kind of aquatic food with high protein and low fat. The most common way is to fry river shrimp in oil. Fried river shrimp is a famous traditional dish in Shang... ...
Original beef in baixiangguo sour soup
Passion fruit is usually used to make drinks. It's sour, sour and sweet. You can't imagine it can be used in dishes. It sounds strange. If you eat this dish, you will love it. Love passion fruit. Love its mystery.
Diet and health soup crucian carp and radish soup (oil-free version)
Recently, I worked at home and gained a lot of weight. Today, I make an oil-free version of crucian carp soup. Fresh version
Quick and simple rice shoot cucumber
A simple and quick cold dish.
Mapo Tofu for thieves to eat
Mapo Tofu, especially for dinner, is not suitable for its plate at home. So it's not good to use this stainless steel basin to pack authentic dishes. It's just a very common taste. The family feels very good. It makes me a little inflated. So I ... ...
Fried bean sprouts with ham
Today I made fried ham with bean sprouts. The taste is really good.
Wonton with big stuffing ~ make your own skin water and stuffing
Last time, I made a special success. This time, I will record the detailed process. Otherwise, I won't have any reference next time. I will share it with you for my own convenience.
Crispy and delicious, golden and full hand grasping cake opens a wonderful day
This tiktok school is really good. It has been a little improvement. It takes a little time. But the time to share delicacy with your family is overwhelming. Sense of accomplishment and satisfaction is burning. Don't hesitate. Come with me to le... ...
