Chinese Food
All Recipes
Quinoa millet pumpkin congee
Quinoa is a kind of grain with rich nutrition. It does not contain cholesterol. It is rich in microelements and minerals. The germ accounts for 30%. When cooking porridge, it will give out small white germ. It is very lovely, easy to digest and ... ...
New year's Eve dinner with wine and vegetables ~ vinegar and peanuts
It's not hard to make vinegar peanuts, but there are many skills. The key is to stir fry peanuts and mix the ingredients. I'm glad to share today's practice with my mother. I specially consulted the famous chef in the hotel. I hope that everyone... ...
Greasy appetizer
With the improvement of people's living standards, the frequency and quantity of big fish and big meat appearing on the table are increasing in daily life. When dealing with the same kind of dishes between different meals, the appetizer pickled ... ...
Chicken feet in soy sauce
I suddenly want to drink a glass of chicken feet in soy sauce + Shaojiu for a perfect match.
Simple and easy to make dishes. Quail eggs with five flavors
This quail egg is very simple. Both adults and children like it. The following is a Jin ratio. You can add it according to your own taste.
Pig skin jelly. Wine and vegetable in Spring Festival
No pork. No pig skin. Best collagen
Steamed lotus root box for strengthening spleen and clearing lung
The most popular way to eat lotus root box is to fry it. It's both delicious and fragrant. The first thing about fried food is to be afraid of fire and the second is to be afraid of greasy. So today we have a steamed lotus root box. Steamed vege... ...
Wine and vegetables, spiced beef tendon
Spiced beef tendon is a traditional Chinese cold dish. It is usually included in the first plate of cold dishes at various banquets. It's also a very popular home dish. Cut it into slices and serve. It can also be served with rice, noodles, porr... ...
Stir fried chicken feet, rice, wine and vegetables
Today, let's make a dish of wine - spicy fried chicken feet. The dishes are ready, of course, and there is no lack of wine. Recently get a treasure beer Yanjing U8 ~ although the acetaldehyde content is not high, it is authentic. Brewed from the... ...
Food and wine + Crispy Fish
Today's introduction of this kind of fish is called anchovy. My hometown is lianjiang near the sea. The anchovies are widely distributed and rich in resources. The annual catch can reach hundreds of thousands of tons. So the old family will harv... ...
Stewed duck leg with wine and vegetables
Braised duck leg is a Lu style official dish. It's also a healthy dish. The main ingredient of braised duck leg duck has a high nutritional value. It is rich in various trace elements and amino acids. It has the functions of warming up the body,... ...
Hawthorn apple water
Xiaoshi Jianpi drink - children often accumulate food and get angry. They are more likely to get sick. It's greasy to eat during the festival. I've eaten too many snacks. I'm in urgent need of food. I don't want to take medicine for my children ... ...
Dish with wine and crab
Crab eggs. It's a very delicious and nutritious dish. It not only keeps the seafood delicious, but also has a strong visual impact. Whether it's a festival or a dinner party, friends are a top-notch delicacy. Moreover, crabs wrapped in eggs also... ...
Spicy Maodou
It's very delicious. I didn't think of taking photos when I finished. I didn't think of taking photos until I finished eating. It's so delicious. I pulled out wisdom teeth yesterday morning. I ate it so spicy the next night. Guilt. But it's real... ...
Lettuce with vinegar for appetizer
This dish is simple and appetizing. It will seduce your stomach in minutes
Sauteed bacon with sauteed bean and spring appetizer
A delicious appetizer is served with fresh beans and salty bacon. It's tender and tasty. The bacon is delicious. It's definitely a hot dish on the table.
Appetizer
Wash the old leaves in the earthen basin. The flavor overflows the Qiong pulp ～～
