Chinese Food

Fried mutton with sesame

People who know me know that I'm very selective about mutton. I don't eat mutton stuffing, and I don't drink mutton soup. When I wash mutton, I only eat a few slices of hand cut mutton. I don't eat fat meat when I eat mutton skewers. In short, I... ...

Fried Cauliflower with minced pork

My family like to eat broccoli very much. Long ago, they bought dried broccoli from the south. Later, they found that more and more broccoli were sold in the market.

Fried buns

Fried eggs with tomato lunch meat

Just look at the name of the dish will make people feel a bit awkward. It's also a bit difficult to read. The food still thinks that only this name can properly express its delicacy. Tomato scrambled egg is a national classic dish. Almost all of... ...

Stir fried sesame seeds with cabbage

I've fried this dish since I was a child. I like it very much. Now I can also cook it.

The rhythm of stewing tomato and Beef Brisket with rice

There's a sense of healing in the moment of eating tomato and beef brisket in the pot. In fact, every time you taste the soup, the warm happiness will cover your whole body. So, we must share it with you. Besides, the noodles and rice dressing a... ...

Fried buns

The custom in Dalian, Liaoning Province is to go oil before the year. Fried buns are necessary. Crispy and delicious

Stir fried vegetable with tomato

Everyone likes to eat cauliflower. Cauliflower is a kind of cauliflower. It tastes more delicious and tastes crisper. Cauliflower is called broccoli. The color of cauliflower is green. Because the cauliflower is more slender and the flower ball ... ...

Dispel the cold in the spring - tomato floating egg noodles with scissors

My favorite food is noodles. Whether it's hand rolled noodles or dry noodles, sliced noodles or ramen noodles, fried noodles in soup or mixed noodles are all my favorite. I still remember when I was a child. I like to go to a female classmate's ... ...

Stewed chicken the light of eating in Miu

No matter the time changes, no matter the chance changes, there are always some dishes with the taste of mom, which are always sealed as the best food by our memory. Is there any dish that makes you feel warm all of a sudden? Is there any dish t... ...

Chicken sushi Bento

Hot summer. No appetite? Eat some sour and sour vinegar rice. You can eat more bowls if you eat less. Black rice and corn grits are mixed with rice to cook. They are nutritious and healthy. Add dried mushrooms. Rice alone is good enough. It's co... ...

Eating light of Miu

Young ginger duck is a traditional famous dish of Han nationality in Sichuan Province. It belongs to Sichuan cuisine. Its meat is tender and delicious. It has rich nutritional value. It can reduce fat, reduce weight and promote blood circulation... ...

Fried rice and eggplant

There is a saying that all intimate relationships should have meals together. When entertaining very good friends, I prefer to cook together rather than go out. Today's fried rice was made by a little colleague of my studio at a party. It is sai... ...

Fried rice with ear wax

There are just some materials at home. Try to fry them. Ouch. Knock them several times.

Squid on the iron plate

Iron plate squid is a popular street snack. With the sound of squid, you can brush the sauce layer by layer. The smell is overflowing. You can easily control it. It's not fast yet. [note the tips ~ ~ ~ 2333333333333333333]

Dried berry yogurt honey Muffin

It rained for two days in a row. It was suddenly much colder today. Because the quilt was too thin. I woke up several times in the middle of the night. I woke up again before five in the morning. Now I am awake. I can't sleep anymore. I was thin... ...

Cranberry scum

I like Cranberry very much. Whether it's dry eating molars, or making bread and biscuits, it's very delicious. It's sour and sweet. This Cranberry Sikang is simple and delicious. It's very suitable for tea in the afternoon. -

Red Velvet Cake

The noble and elegant red velvet cake was exclusively enjoyed by royalty and nobles a hundred years ago. It is softer and wetter than ordinary cake. It's silky and smooth like velvet. It's a feast for visual impact and taste. It's very enjoyable... ...

Cranberry Brownie

This Cranberry Brownie is super simple. Just mix the ingredients well. It doesn't need to beat the protein. It's mixed with cranberry's sweet and sour characteristics and chocolate's bitter taste. I really like it. Because Brownie itself is swee... ...

Cranberry yogurt cheese pie

It's a cranberry yoghurt cheese pie made in berry good times. With the aroma of cheese yoghurt and the sweet and sour taste of cranberry, such matching will make the whole pie taste more delicious.