Chinese Food
All Recipes
Little mushroom Margarita
I don't know how many bakers bought the oven for the first time. Start with Marguerite? There's a special feeling for Margarita cookies. This dessert is my first close contact with baking. I remember that the house was full of fragrance that nig... ...
Christmas tree cake
Christmas is coming. There's a strong Christmas atmosphere everywhere. Let's make a cake for the occasion. Strong chocolate fragrance. With the bitter cocoa powder, it's still very suitable. It really grows meat-
Light Cheesecake
Every day is now very cute. Naughty ~ tell him - Mommy Xi eats (kisses her) . When he is in a good mood, he quickly brings his mouth to kiss. When he is not happy, he pushes me away with his small hand. But I still like to kiss my mother a lot. ... ...
Nutritious breakfast - whole egg wheat toast
The first time I saw this toast, I was attracted by its towering peaks. Using eggs instead of water to mix the noodles. It really made me want to try it. Banter is going to go game again this weekend. So, Friday night's toast will make Saturday'... ...
Miss Margaret
The legendary Miss Marguerite. She made it by herself today. It's really the instant entrance.
Puff
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Peritoneum
My husband loves sanbaole's intestines best. So I tried intestines at home this time. -
Witch finger biscuit
Although Halloween is long gone, this cookie has been ready to move since it was seen. The rich imagination of the original creator. Do it yourself today-
Qifeng cake
Every year on my parents' birthday, I make a birthday cake for my brother's birthday.
Stir fried rice with beef and vegetables to warm up in winter
Winter is full of positive energy. Give yourself a rich lunch. Let this day be full of positive energy. A mushroom is recommended. This material is quite rich. The taste is very good. The taste is first-class. Fried rice with positive energy. Fo... ...
Starbucks super soft chocolate muffin
My girlfriend said that she wanted to eat Starbucks Chocolate Muffin Cake. So I concentrated on studying... I found recipes on the Internet. It's really not suitable. It's not very soft... So I groped for it myself. Finally, I found the most sui... ...
[egg toast] - incredibly fragrant
Fang Zi comes from the teacher of round pig named smart hand baking . First, I would like to praise this book. It is really rare in the market with high cost performance. There are many and complete prescriptions in it. And the price of this boo... ...
Old fashioned crispy cake without water and oil
The old chicken cake has been made in China for many years. The simplest three ingredients. To make a cake with a real taste. It's totally different from Qifeng cake. Even so, it's also loved by many people. No wonder it has been circulating for... ...
Nougat
Nuugat is translated from French nougat. It refers to candies made of baked nuts and honey or syrup. In ancient China, eating peanuts had the meaning of longevity. The common nougat takes peanut as the nut in the sugar. It is made into the shape... ...
Apple pie
The apples at home have been soft for a long time. Make an apple pie. -
Homemade mascarpone and tiramisu (soft body version)
I love tiramisu. I love Matcha. I got this recipe by chance. I just made maskabone myself. I made some adjustments according to my own taste. The tiramisu I made is totally different from the traditional feeling. ~ PS - the original recipe comes... ...
