Cupcakes are made for the first time since learning to bake. The taste is a little wet. They are recognized by husband and children. They are very happy.
Steamed bread is one of the main ingredients on our Chinese table. I won't use the old traditional way to make noodles with alkali, but it's OK to use yeast. I steam a pot of steamed bread, steamed bun and so on every week. Open the refrigerator... ...
All kinds of low-end tiramisu materials are made this time. It's premix. Despise me. I can't put a mascarpone in my dorm without a refrigerator. Later, he went to a small shop in the South Gate of the school. Super small store. It was found that... ...
One day in the morning. Nutrition all day
I made a cranberry cake roll on Sunday. I still have some homemade strawberry jam left at home. Let's make a strawberry cake roll for fazai.
When I talked with my colleagues about making coconut bread years ago, I said that I bought coconut on the Internet. My colleague said that her husband bought a big bag in the store where he sold additives. He couldn't eat it. The next day my co... ...
The first time to make a puff is to make a puff tower. It's not perfect.
There are two big holes in baking. Qifeng and makalon. The industry insiders say that baking depends on three points of stage work and seven points of baking work . I feel that these two things are much more. I can definitely hone my own stage w... ...
I learned this from Mr. Chex. Because I like durian very much, I changed yellow peach into durian.
Delicious and lovely biscuits. Each bite is full of milk fragrance. A family must have snacks ~
Instant inlet, no cracking, no retraction
This cake doesn't need to be baked. It's suitable for eating in summer. It's very refreshing and delicious. It's not greasy. I like mango and cheese.
Year after year, spring after spring, when the cherry blossom blooms again, when the cherry blossom is gone, all that remains is the empty loneliness ~ ~ then why don't we leave it between our lips and teeth? Let that beauty stay in our memory~~
Carrots are nutritious vegetables. They are known as little ginseng . Carrot is rich in sugar, fat, volatile oil, carotene, vitamin A, vitamin B1, vitamin B2, anthocyanin, calcium, iron and other nutrients. Carrot is not only nutritious, but als... ...
Recently I fell in love with swiss roll. I just want to make it well, make it well, ha ha
I like thousand layers of cream, less sugar, sweet but not greasy. The fruit is slightly sour. The cake is soft and tender. The Oreo biscuit is crispy and crispy.