Chinese Food
All Recipes
The most popular spring dessert in the festival party -- the graceful and moving yogurt strawberry cake
I've always loved strawberry. I think it's a very popular fruit. Gu Liang people generally like it. The shape is cute and cute. The color is always charming. Strawberry is used to make all kinds of Western food. Strawberries can always be perfec... ...
Margarita biscuit
It's said that its full name is Miss Marguerite who lives in Stresa, Italy. Ah. It's a long name. Every oven has its own temper. My home is old-fashioned. Only time control. No temperature control. So slowly run in. Find out the character. There... ...
Qifeng cake
Qifeng cake. English means chiffon cake. It's a delicate and soft cake. It's delicious. However, it's easy for novices to plant on it. So if you don't have enough production experience and expertise, don't adjust Qifeng's formula at will.
Qifeng cake
I don't like the naked Qifeng cake very much. I think the egg smell is too strong. But Qifeng is the foundation of making fancy cake. As a baking enthusiast and foodie, I can't help it. After a failure, I finally succeeded. I really have talent. Ha ha.
Mini easy version staff
Ancient traditional bread. It has the most primitive fragrance.
Qifeng cake
It's said that Qifeng cake is not easy to make at the beginning. It's like her name is mad. It's said that it needs to be made seven times to succeed. I made it once. But there were some small flaws in the previous several times. Now I'm more an... ...
Whole wheat bread
My husband likes watching Paul make bread. Then he learns how to make bread. The foreigner's bread is rough. The ingredients are random. This bread has the flavor of caramel and beer. Students who only like soft milk bread should not like these.
Crispy mungbean cake [electric rice pot version]
My family all like mungbean cake. They always buy it out of fear of being unhealthy. So they learn to make it by themselves. The taste is very good.
[refrigerated Chinese variety food bag] with detailed course of pressure reducing hand rolling out film (suitable for novices)
This is the most serious time I've ever written a recipe. This applies to toast and fancy bread. Bread is delicious. There are many links involved. Kneading, fermentation, shaping to the final baking... These factors often make novices (especial... ...
Sweet and delicious pineapple bag
Pineapple bread is said to be a kind of bread from Hong Kong. It's called because its shell is very similar to pineapple. Pineapple bag has a crispy outer skin and a soft and delicious inner layer. Pineapple bag with butter. You can eat it all.
One recipe three fancy hamburgers + ham bun + raisin bun
I like to use this recipe to make any fancy bread. Today, I made 6 small meals, 3 hamburger embryos and 5 small flowers
