Scone is a traditional British snack. It looks ugly, but it tastes delicious. It's really a good snack with flower tea or black tea. Cranberry scone tastes slightly sour. It's better to make afternoon tea or appetizer.
There's a pile of food at home. A plate of snacks is baked every time. It's swept up in an instant. The demands of the foodies are getting higher and higher. It's really difficult to be delicious, low fat, low sugar and low oil. Today's biscuit ... ...
I've made a lot of pastry. In the past, I used to use small package pastry. It's time-saving and labor-saving. But I haven't tried it all the time. I'm afraid the layering effect is not good. Today, I made the simplest sugar cake. I simply tried... ...
I used to make Qifeng according to the original recipe. Later, I made a lot of it. Although it was not very successful, I began to change the recipe myself. Ha ha. Now it's very simple to make Qifeng, and it saves so many bowls to brush. Two thi... ...
Bake a sesame meal bag. Breakfast as the main food with chicken chops. Drink a cup of peanut soymilk. It's delicious.
Tomorrow's father-in-law's birthday. Read the cake made in the middle of the night temporarily
My son likes roast chicken wings.
It's always my favorite way to knead potatoes into the dough. This kind of dough can keep moist for a long time. It's soft and tender. It's really a must-have delicacy at home. I didn't buy fresh rosemary, so I canceled the rosemary in the recip... ...
Today, I highly recommend a cheesecake, Oreo cheese cake. I can't express the delicious degree of this cheese in limited language. I can only say it. Try it all. I won't be disappointed... (this cake has been listed in our favorite cheese cake t... ...
Follow Jun Zhi's cookie recipe. The room temperature is too low. It's only 10 degrees. The material is too dry. I can't squeeze flowers. So I changed it into 3 cookies.
On the first day of 2014, I had a rest. I had nothing to do to make a cake for breakfast tomorrow. I used Jun's prescription. It was very practical.
Eat more sweet cakes, cookies and bread. This salty soda biscuit is undoubtedly a breeze in baking. It tastes delicious and not greasy. It's also crispy. Let's try it. It's very simple. About 35 pieces for reference
At the beginning of the new year, I made a big sunflower bread with beautiful color. I tasted delicious and happiness...
My friend wanted rainbow cake for his birthday, so I tried it.
When I was a child, my aunt cooked it for me. Now I suddenly think of it. Try to do it by yourself.
Since the bread machine, the problems of noodle and fermentation have been solved together. Now I'm making bread. This bread is boasted by my daughter that it tastes similar to the bread in the bakery outside. There's really a little pride -).