Chinese Food
All Recipes
Cream puff
Puff is my favorite. Although I know that eating more will make me fat, I still can't stand the temptation of delicious food. Now I know that most of the products sold outside are vegetable butter. Eating more is harmful to human body. So I stil... ...
Electric rice cake
I've tried many methods before. It always fails and collapses. Now I come to the conclusion that the key lies in whether the protein is good or not? Make sure it's dry and foamy. The flour paste must be thick. If it's from the oven, the cake wil... ...
Cranberry biscuit
It's your recipe. I like your recipe very much. I also followed him into baking. This biscuit is easy to use. You can change the dried Cranberry into other dried fruits. It's just as delicious.
Chocolate Banana Walnut pound cake
Many people think that pound cake is very dry, hard and not delicious. Then, try not to put it in the refrigerator. Store it at room temperature. Eat it as soon as possible. Butter is the main ingredient of pound cake. Butter is different from o... ...
Healthy apple pie
Apple pie. Or refuse to add. Or stay away from frying. Or give up crispness. This face has been buttered n times. Well, I can only sacrifice a little bit of taste. Next time, think about how I can improve my stupor
Strawberry mousse
The peddler of strawberries said that it was going to snow. They were sold out and went home for the new year. So the strawberries came home. The dessert was on the table ～～～
Qifeng cake
Qifeng cake is a transliteration of chiffon cake in English. It belongs to sponge cake type. Its texture is very light. Qifeng cake is very wet. It doesn't harden as easily as traditional butter cake. It was a success this time.
Mahjong birthday cake
First birthday cake
Cranberry biscuit
There are salt and no salt in the butter. Please see clearly. Cranberry stem can be changed by personal taste.
Vanilla almond slices Muffin
It's the last day of the final exam for children. After the exam, children can relax and adults can relax. Next is the beginning of winter vacation. There is also the expected arrival of Spring Festival. Recently, acquaintances and friends met. ... ...
Kepu to5330 toaster Hokkaido toast
Kepu's first to5330 dynamic clean series oven, the first full net and surface oven - a multi-purpose machine for surface mixing, fermentation and baking. 33l gold capacity, no coating inside and outside, independent temperature control up and do... ...
Cranberry scum
Sikang cake is an English tea. The traditional Sikang is a triangle. It takes oats as the main material. It's spread until now that flour has become the main material. The shape is no longer single. It can be used freely according to personal cr... ...
Qifeng Cupcake
I learned to make Qifeng, but the mold hasn't arrived yet. So I bought a small paper cup and made it into cupmake.
Shuflei
Shuflei. It's also called custard. It's said that this kind of French dessert appeared in the middle ages. Chefs use egg whites to change the food.
