Red dates steamed buns with Kwai Fu
The paper cup method adjusted by myself is simple and fast. The family likes to eat it. Record it into a recipe so as not to forget it.
I didn't wait for a plate of biscuits to cool. I finished it -
It's not hard. But what's the size of the plate in the family oven? Super time consuming. Not recommended.
[4241] this is a story that has not been written by so many basic styles of steamed bread After confirmation, I didn't believe it. I had to search for the key words several times before I dared to recognize February 18, 2020
The epidemic has made contributions to the country at home. I accidentally saw on the Internet that you can make cake without oven and electric eggbeater. As a result, the protein is not sent away and can't be made. Then you change your way to m... ...
The traditional image of the French is to wear a Basque Beret on their head. A loaf of bread is under their armpit. In the morning, people in a hurry come and go through the streets of Paris, carrying a loaf of bread for breakfast, forming a bea... ...
Ah. During this period of time at home, did you crave fried chicken? Today shunshun teaches you how to make fried chicken pieces in seckill fried chicken shop. No bread crumbs.
My stomach is not very good. The doctor suggests taking some soda biscuits to neutralize my stomach acid. It's OK to stay at home. Then do it yourself.
Summary after completion
Making a bun is a bit like kneading a plasticine. You can make it according to your mood and preferences. Beautiful shape
At present, we can only make all kinds of delicious food at home. Breakfast. This muffin is sour and sweet. It's very soft and waxy. If you don't know what to eat for your children, please pay attention to me. I will share delicious food every d... ...
When I was a child, I didn't expect that I could make snacks myself. It's not as sweet and greasy as what I bought. The homemade snacks are more delicious.
I look at a pile of flour players in my friend's circle every day. I can't play with the technical content. I can only play with egg bubbles. It's very simple and rough. It's crispy outside and tender inside. It can eat quickly.