Chinese Food
All Recipes
Braised beef ribs
Beef ribs are better than ribs. I finally have them.
The combination of two treasures is the best in Jiangnan.
Crispy spring bamboo shoots. Home dishes with juicy letinous edodes. Stew with oil. Nutrition home cooking. Pay attention to the official account of mini rabbit .
Stir fried hand and vegetable with bamboo shoots
This dish is available all the year round. Do it more before frying. It tastes crisp and tasty. Delicious and delicious.
Chicken soup with bamboo shoots and old mother
People who have seen the flavor of this dish will always remember it. The slender bamboo shoots of Longxu are slowly immersed in the stewed chicken soup. The fresh and fresh taste can inject stimulant into the taste buds. It's absolutely necessa... ...
In winter, it's full of blessings. It's a delicious little cute with low calorie and fat reduction.
I always think eating is an interesting thing. It's not difficult to eat healthy in the era of abundant materials. But it's fun to eat. It's not so easy to eat delicious and healthy. This time vegetable bag can be said to be a combination of hig... ...
Solar eclipse: Braised Pork with dried bamboo shoots
The weather turns cold. Eating meat becomes the best in winter. Make dried bamboo shoots in braised meat, and each other will achieve an explosive delicious taste. The dried bamboo shoots are cooked with gravy to the taste. With its crispy and t... ...
Stewed pork with dried bamboo shoots
Stewed pork with dried bamboo shoots is my husband's favorite dish. You can eat a large plate of ha ha dried bamboo shoots at a time. They are rich in protein, cellulose, amino acids and other trace elements. They are low in fat, sugar and dieta... ...
Stir fried shrimps with green shoots
The crisp taste of green bamboo shoots, high quality protein of shrimp, perfect combination, simple and delicious
Babao baby chicken
The nuomi Babao duck was a famous dish in the Qing Dynasty. This time, the duck was changed into a baby chicken. Its smaller size is more convenient for home operation and cooking. At the same time, part of the subsidence was changed into more e... ...
Boiled dried silk
Stewed dried silk is a famous dish in Yangzhou. The main raw materials are dried ham, black fungus, shrimp, asparagus, salt and chicken soup. It's also known as chicken juice boiled dried silk. It's a traditional famous dish. It belongs to Huaiy... ...
Pan stew
The miscellaneous cooking made by Anna, a native Portuguese in flavor world, looks fragrant and fragrant across the screen. All kinds of ingredients are put into the pot and stewed together. It's like a Hakka dish. It's also called a big dish. T... ...
Diving rabbit
Spicy
Fried rice with Eight Immortals
The ancestors who invented fried rice must be very intelligent. They can mix all kinds of ingredients in a short time to make a very nutritious and delicious food. The charm of fried rice is very powerful. Almost every diner can not refuse its t... ...
Stir fried squid with white vegetables and bamboo shoots
This winter bamboo shoot and squid. In the fresh world, one is the king of the cold winter at the top of the mountain, and the other is the general Changsheng at the bottom of the sea. They are put together by chance. Then they can use the salty... ...
Japanese style Guandong cooking
The bottom of Guandong's soup is generally called juice. It can not only be used to make Guandong's soup, but also can be used to make the bottom of noodle soup, boiled vegetables or boiled soup. The difference is that our soup is usually made f... ...
Traditional Chinese banquet dish: Bird's nest seafood stew
Bird's nest seafood stew is a favorite dish of seafood lovers. It usually appears in high-end Cantonese restaurants or ten main courses of traditional Chinese banquet. Traditional Chinese banquet includes wedding banquet, Lunar New Year's Eve, b... ...
