Chinese Food
All Recipes
Roasted squid
Because of its good taste and nutritious taste, grilled squid attracts a large number of people who like to grill squid and seafood. Therefore, there will be many grilled squid stalls along the road in summer. A table. An oven around a circle of... ...
Three eat lamb chops
One specialty a week
Fried shrimps in oil
I still want to make chicken soup after shrimp. Why can't I deal with it?
My aunt's salmon head with black bean sauce
Spring sleepiness. Even appetite is down. It needs a little stimulation to boost your spirits.
Pineapple ancient meat
Sweet and sour. Children's favorite
Fresh white crucian carp and tofu soup
I always like to eat fish and drink fish soup. Crucian bean curd soup and crucian radish soup have also been made many times. This time, I wrote the recipe because I saw a different recipe from the past. And there was some nutritional truth. But... ...
Stewed pot with three sauces
The spring of Jiangsu, Zhejiang and Shanghai hasn't come yet. It's still cold. So I made a hot three juice stew pot at home. It's very delicious. I ate most of the pot alone. It's really difficult to lose weight.
Steamed barracuda
In coastal cities, the most seasonal food must be seafood. Nowadays, common vegetables are available almost in four seasons, because they can be planted in greenhouses. But seafood is different. It's true that when it comes to the market, someth... ...
Salt and pepper hairtail
Hairtail has a high nutritional value, and the price is not expensive. It tastes good whether fried or braised. Today, this salt and pepper belt fish is very simple. The color of the finished product is golden and attractive. The taste is crisp ... ...
Braised spare ribs
Braised spareribs are the favorite of the meat loving people. My two men love meat very much. Almost every meal has meat. My weight is still high. Ribs are also the most often made in my family. Ribs are stewed in slow fire, with juice collected... ...
Beef fillet with black pepper
Beef fillet with black pepper is a delicious dish that many people like to eat. It's tender, tender, spicy and delicious. Let's see how to make it.
Pork liver with carrot and fungus
The nutritious and mellow carrot and Auricularia are mixed with pig liver. The carrot is sweet and crisp. It's very suitable for cold mixing. Auricularia can reduce fat and detoxify. The pig liver can nourish the eyes and blood. This appetizer a... ...
Fried eggs with shredded pork
Stir fried shredded pork with dried joss sticks is such a common economic home cooking. It always has the lethality that any delicacies can't compare with. As long as you have the basic dish of fried shredded pork with dried coriander, you can a... ...
Braised bamboo shoots
Love life. Love yourself. One should eat well. In spring, everything revives. Fresh bamboo shoots come into the market quietly. Crispy, fresh and sweet taste. Fresh products just on the market are always more expensive than meat. That also needs... ...
Spicy squid
The nutritional value of squid is rich in protein, calcium, phosphorus, iron, etc. at the same time, it is not only rich in trace elements such as selenium, iodine, manganese, copper, but also rich in high unsaturated fatty acids such as DHA, EP... ...
Mushroom and rape are delicious and greasy
In recent days, before lunch with colleagues, people who quarrel with each other every day are carnivores. They start to eat rice and salted vegetables and ask if I have any greasy and delicious dishes. I recommend mushroom and rape. Now let me ... ...
Fried pork with water melon
It's also called zucchini. It's not only delicious, but also rich in water. The content is up to 95%. It can moisturize the skin. Eating more zucchini has the effect of beauty and beauty for women. -
Sea bottom coconut ring snail chicken claw thin meat soup
It's cloudy spring. Come and have a delicious soup. Qingre Runfei, Yiqi Shengjin, collagen. Take a sip. Can't stop. -
