After the new year's day, everyone who eats big fish and big meat has no appetite. They don't like eating. This small dish is light and greasy. It's a must-have for drinking and eating after the new year. Everyone likes to buy cucumbers with tho... ...
The oil shuttle is to consume fat into meat oil first. Generally, in the south, it is used to stir fry vegetables with meat oil. The oil shuttle is used to stir fry garlic and pepper; in the northeast, it is used to stew pickled vegetables with ... ...
Kailingsuo is a barracuda. The most common sea fish in the north of Shandong Province. Because kailingsuo just hibernated in winter does not eat. At this time, the meat of barracuda is thick, and there are few sundries in its stomach. There is n... ...
I've always liked salted fish. But I've never made it. I used to buy Dried Spanish mackerel. This time I bought fresh salted Barracuda. I tried it for the first time. I shared it bravely.
Oil shuttle - the name given by the old Qinhuangdao people. In fact, it's the residue of refining lard. It's also called oil residue or oil sticks. Because I don't eat meat, when I was a child, my queen mother made me oil shuttle cakes to coax m... ...
If you want to eat the flavor of your hometown, you can make it yourself.
I remember that I was not used to the taste of dishes in Beijing when I first came to Beijing. But I like to eat the coir raincoat cucumber made by a grandmother. I envy her Sabre technique very much. I also like the taste he made. Now because o... ...
It's home cooked. Every time I see fresh and live seafood, I will buy some back. It's fried raw. It's hundreds of times better than the restaurant and can. It's more of a kind of missing.
Because once I ate it in a restaurant and felt it was delicious. I always wanted to do it. It's a rainy Saturday. It's suitable to stay at home and make some food.
The rest of the materials at home. I had a night of surprise. It's not bad.
Go home during the festival. A rich fish pot.
The sausages are more than bones. They are fried for the first time. They taste good.