It's the harvest season of Portunus again. It's quite the same for a foodie growing up at the seaside...
I can't stop after drinking Chaoshan seafood casserole porridge, but the cost of foreign food is too high. Pluck up the courage to buy a crab and cook it. The taste is unexpected. The labor cost of raw materials is only 1 / 4 of that of foreign food^_^
I think Portunus is very expensive It turned out to be so cheap
This dish was made before. My husband wants to eat noodles and drag crabs. He has never made them before. Seeing that there are swimming crabs selling work in the market, he bought several to go home Later I thought. When I was a child, my mothe... ...
Convenient Kwai dishes. Novice can also do very delicious.
It's easy to learn. The baby at home loves it. It can also be served during the Spring Festival. If there is any problem in the production, you can add my wechat 583694715
Make crabs for the first time. Mom asked me to cook