Chinese Food

Bean sprouts and cold vegetables

Boiled fish

Fish cooked in water, also known as fish cooked in river water, seems to be the original method. The actual workmanship is to select fresh and vigorous live fish, and give full play to the chilli, Qi and blood nourishing functions. The cooked me... ...

Mung bean sprouts

Stir fried bean sprouts with green pepper

Sour bean sprout

Chongqing Wujiang fish

Wujiang fish is a food brand with a long history and unique characteristics in Wujiang Town, Zunyi. It is well-known for its four shows. Wujiang fish is carefully mixed with real wild fish (silver carp in the river). It's cooked in hot pot with ... ...

Bean sprout vermicelli

Oil spilled noodles ~ the skills of noodles are all here.

Vegetarian cooking -- celery flavored silver teeth tells you how to stir fry mung bean sprouts

The most difficult part of bean sprout is soybean sprout. Because it is difficult for soybean to mature, and the most difficult part is mung bean sprout. It's long and thin. It's a huge project to get rid of the head and tail one by one. Fortuna... ...

Boiled meat slices

My friend who likes Sichuan food. Do you have the taste of hemp and spicy?

Bean sprouts

Boiled fish

Boiled meat slices

Japanese puffer bone noodle

Pure natural spontaneous green bean sprouts

It's a simple and healthy way to make mung bean sprouts. I can't imagine that such a good mung bean sprout can be produced without a bean sprout machine. The main thing is that there is no addition in the whole process. It's safe and assured.

No bean sprout machine. Bean sprouts can be produced at home

I like to eat bean sprouts very much. I used to buy them. Since I had poisonous bean sprouts, I will never buy them again. It's more reassuring to make them by myself. My mother-in-law doesn't need to spend money on the beans. I also eat reassuring money.

Sichuan cold noodles

Hot summer. Cool and refreshing.

Fried bean sprouts with minced meat

It's a regular home dish. This is our three meals a day. It's very homely.

Boiled meat slices

Vietnamese spring roll

Everyone's usual spring rolls are fried. Who wants to eat it in this hot day? The fresh taste and taste of Vietnamese spring roll with sour and spicy sauce. It's refreshing to try the simple cooking without oil and salt. It's absolutely unforgettable