Pickled peppers and hairtail is one of the favorite dishes of my mother. Now my mother doesn't cook. This pickled peppers and hairtail seldom appears on my table. Today, I suddenly think of it for a long time. I think it's drooling. I went out a... ...
The most popular way to eat mushrooms is to stir fry, stew and rinse. The last thing my daughter likes is mushrooms. Today, I had a whim to improve. The result was very popular.
This dish is very suitable for those who like fermented bean curd. You can choose the flavor you like. The root of the wing can be changed into the middle of the wing. The meat of the chicken leg can be ~ -
My son likes salty taste. He asks for sausage bread. I love honey beans. I like sweet bread. What should I do? Easy to handle. Two melons on a vine. Two flowers on a toast ~ two flavors on a toast. It can meet the different needs of family membe... ...
I like to eat Flammulina mushroom. I found that there is half a bag left in the refrigerator. I took it out and made it. My city is a little blocked. It's not easy to buy bacon. I often roll Flammulina mushroom with bean skin. There is no oven. ... ...
Stewed rice with potatoes is a very common staple food in Yunnan Province. When the flavor of potatoes is integrated into the rice, you can't help but take another bite immediately.
The food in the canteen is too bad. I have to bring my own food. I come back every night to cook it. After a period of time, I feel that cooking is getting better and better. As expected, cooking makes perfect practice.
It's healthy, nutritious and convenient. A small pot has seafood, beef and several different vegetables. The production process only takes about 10 minutes. Both office workers and housewives are required to make delicious food.
I lose weight. I eat every few days to satisfy my appetite. It can help digestion. And I won't be fat.
When it's hot in summer, I don't want to cook, but I always like to eat cold skin. But sometimes I don't like it. I don't know the sanitation outside is unsanitary. I heard that the cold skins sold outside are machine washed. The health situatio... ...
The homemade mung bean paste is just for making pie. The pie is made of flour and rice powder. The pie is better than that made of whole flour. It's not as soft as flour. It's chewy and slightly sweet. It's good for breakfast with soybean milk or milk.
I'm a beauty girl who loves food after the 80s. I prefer food photography to food photography. I'm dedicated to food production and food photography. Thank you for your attention and love. I will continue to share my beautiful secret script of e... ...
The exterior oven of Jiuyang oven is painted with red paint. The toughened glass door is very high-grade. Large knob switch. Convenient and fashionable operation. 35L super large capacity. It also has up and down independent temperature control,... ...
Green beans are nutritious. However, they must be cooked before cooking. When they are not cooked, they will be poisoned. Therefore, when buying back green beans, they are always cooked carefully. Sometimes they are boiled with water and then fr... ...