Chinese Food

Broad bean with scallion oil

It's time for broad bean to go on sale again. All kinds of broad bean dishes are on the table at home. Every time it's time to eat broad bean, I think of my childhood and my grandmother's growing broad bean. I always like to watch them grow up s... ...

Prawns in red bean sauce - it's easy to make prawns. One sauce will do it

Today, we recommend a zero failure rate prawn cooking method. You only need to buy a bottle of check juice online or in an import supermarket in advance. This is a kind of sauce from England. It's called spicy sauce (but not soy sauce) in Shangh... ...

Red bean and barley black rice congee

Don't lose weight in April. Put on summer clothes in May. Hurry up.

South country fermented bean curd. A piece of meat and a bowl of fermented bean curd can make a delicious life

Many friends who used to travel together asked me. Haven't seen you travel for a long time? Yes. It's not that I don't have time. It's not that I'm upset. It's just that I found the soft time at home. Once upon a time, I was a fan of youth hoste... ...

Mashed potato with bean paste

The children have recently learned how to read potatoes in English in kindergarten. When they come back, they always read potato. After reading, I said - Mom. If you have more than one potato, read potatoes. Gently s. The children love to eat po... ...

Ants on trees

Mung bean fans are children's and children's Baba like to eat. Today we are making minced meat fans with bean paste flavor. It's delicious. It can be done with only one kind of seasoning. It's convenient and fast. It's very delicious. You can have a try -

Braised dried beans with chicken

Pickled bean

Pickled Maodou is a very common, but simple and delicious dish. It is very popular with porridge, rice and noodles.

All meat and vegetarians have bean and diced noodles

I like noodles. Of course, I love fried noodles with soy sauce. But I prefer all kinds of noodles with soy sauce. I'm tired of eggs and tomatoes. Change to a new one.

Mung bean cake with red bean filling (no oil)

My colleague said that he was looking forward to mung bean cake with filling. So he made a version of red bean paste filling for everyone. Now eat too much nutrition. Less oil and less sugar. In fact, a little butter will be more slippery. The o... ...

Braised eel with garlic

My husband brought back eels and garlic sprouts after work. I know. He doesn't want to miss the seasonal delicacy in spring - braised garlic eel with garlic sprouts. This season's garlic is very fresh and tender. Although the eel is not as stron... ...

Stir fried meat with mushrooms

Pigeon soup with mung bean and orange peel

I have a lot of sores on my face in recent days. It may be caused by damp poison and blood fever. Today, go to the market and buy an old pigeon to come back and make soup.

Forced sea, land and air

4.12 this is a story that has always been very reasonable, even if it is not reasonable, I try to find a way to make it reasonable To tell you the truth, as early as ten years ago, someone (my mother) saw my rational nature and kindly gave me th... ...

Lazy Burger

Kwai: what love is for a lazy hamburger? Because it's really super simple. It's not more than 5 minutes. Breakfast is really simple and fast. It's super hamburger. The kids at home love it very much. Husband likes it. -

Healthy kidney congee

Stir fried bean sprouts

It's a good dish. It suits my taste.

Pineapple Rice

Here are the nutritional values of pineapple rice. Let me share with you. First of all, pineapple is vitamin C. a fruit rich in vitamin E has the reputation of fruit queen. Pineapple and rice are together. Rice has the fragrance of fruit. It tas... ...

Curry Rice

I don't know the name. Curry rice looks like

Chef Huang's home-made grilled fish

I like grilled fish very much. I'm afraid that the oil used in the restaurant outside will be unsanitary. I'll make grilled fish myself at home. It tastes great.