Chinese Food

Hot and sour zucchini

Ah, zucchini can also be appetizing

Crispy bean paste

A very simple snack. It doesn't need to work hard to knead. It doesn't need to make a thousand layers of pastry. It's easy to use. This recipe can make 25 crisps.

Braised noodles with bean curd

Super delicious ha ha ha

Spicy pot

Fish flavored shredded pork

Noodles with bean curd

Salmon with black bean sauce

I didn't finish the Douchi sauce before. I just bought the lettuce. Suddenly I thought of the Douchi dace I ate before. I wanted to try it. But there was no dace can at home. I replaced it with salmon. The wisdom in the kitchen may be to use the... ...

Sauteed broad bean with pickled vegetable - have you tried sauteed broad bean with shell? Pretty good.

We usually peel off the skin before eating broad beans. But it's very tender. It's also good to eat them with shells. This kind of eating method can be seen in many places in Yunnan. In this way, the broad bean skin should be soaked in alkaline ... ...

It's the authentic three delicacies made by the Northeast talents. Two bowls of rice are required

Chinese food is far more than eight cuisines. Xinjiang, Tibet, northeast, Qinghai, etc. In the field of eating, every place has its own unique delicious food. I always think that eating is closely related to the region, environment, climate and ... ...

Bean sprouts in cold sauce

Fried tripe in old Beijing

Fried tripe is a famous snack in old Beijing. It has a history of more than 300 years. It's crispy and tender, and it's fragrant. It's deeply loved by people in Beijing and Tianjin.

Vanilla chocolate bean biscuit

Rich butter flavor with instant chocolate beans. Bitter and sweet intertwined. Fragrant natural vanilla flavor. Who can not love it? What's more, this biscuit doesn't need to be buttered. A simple mixture of ingredients can make a happy afternoo... ...

Mung bean filling

Fennel box

Fennel is a kind of vegetable. It is often used to make dumpling stuffing. It has a special fragrance like its seeds (fennel). It is very popular in the north, but rare in the south. Fresh fennel bought online. Today, I use it and pork paste to ... ...

Home made delicious bibimbap

I like to pound the drum blindly. I like all kinds of food. I don't like rainy days. Rain means that I can't go out. I can only nest at home. I can only pound the drum when I have nothing to do. So it's a rainy season of meat.

Dace with black bean sauce

I love Kwai. I like to stir fry dace with fermented black bean sauce.

Boiled meat slices

Every time I just want to eat meat, I think of sliced pork in water and shredded pork in Beijing sauce. Actually, sliced pork in water is a relatively simple Sichuan dish, but it is a dish that can be served on the table very well.

Stir fried rice cake with crab

Stir fried tofu with garlic

Will you miss the delicious food with all colors and flavors?

Boiled meat slices