Chinese Food
All Recipes
Lunch meat with garlic moss
It was said that fried rice with garlic moss and eggs was ready. When I got back to my house, I found that there were no eggs. I didn't want to disappoint her, so I fried a lunch meat with garlic sauce. There is nothing left.
Adlay and mung bean soup
The beginning of summer has come, so the hottest summer is coming. From the point of view of health preservation, the most important thing for long summer is to eliminate heat and remove dampness. Dampness is the main gas of long summer. Especia... ...
Lazy tofu
Soybeans, black beans, red beans, walnuts, jujubes, beaten soymilk. It's a pity that the rest of the dregs are thrown away. Wise and wise little lady
Stewed marshmallow with mung bean and kelp
Because of the sultry and humid summer in Guangdong, we often boil some sugar water. It can not only supplement the nutrition and water, but also make the water available through the fire. It can absorb iodine, potassium, calcium and dietary fib... ...
Hunan style spicy crawfish
This is a crayfish with Hunan characteristics. In recent two years, Guangzhou has been eating crayfish in many restaurants. However, I always think it's the best to eat in Hunan.
Adlay red bean moisture removing soup
In the weekend after the beginning of summer, although it's hot, the humidity in the body is still heavy. After the lunch break, do something (＾＾)
Grounded air version - dry pan and shark's fin
Recently, I like to eat dry pot. Every day, I have a variety of dry pots, shrimp, squid, ribs, rabbits, etc. I didn't buy duck wings today. It's also suitable in chicken wings. It's a grounded version. It's easy to use. It tastes great.
Mungbean ice
My wechat official account [personality is better than beauty]. After you pay attention, you can become Xiaozi's friend. If you have any questions during the production process, you can consult that summer is the season of mungbean. It is also t... ...
Vegetable salad
In spring and summer, it's the season of flowers and willows. Today's vegetable salad is just to eat the flowers and willows. They are fresh vegetables. They taste fresh. It's also a good choice to lose weight. My WeChat official account love li... ...
Braised noodles with bean ribs
My husband is the loyal powder of this dish. There are dishes, meat and staple food. It's delicious. Let's learn how to make them.
Love brand Beijing sauce shredded pork
It's the beginning of May. It's full of locust flowers. It was steamed by my mother when I went home after the wedding. She likes to eat rolls. She just wants to make something. Think about the Beijing sauce shredded pork is good. Then start to ... ...
Making Korean style bibimbap in Tupperware
Korean bibimbap is not strange to the relatives who often chase Korean dramas. Song Zhongji, the God of man, said in the play that girls who eat bibimbap are very cute. . In fact, bibimbap in stone pot means love in South Korea. A man should mix... ...
Pork ear slices in summer
Summer is coming. All kinds of appetizers and cold dishes have become favorites on the table. The arrival of early summer, my kitchen has also appeared a lot of cold dishes. Today, I would like to share with you a good cold dish - cold pork ear ... ...
