Chinese Food
All Recipes
Stir fried bean sprouts
Kwai sprouts are a little refreshing and special for the summer. They have no appetite. Add some dried tofu and chili.
Mapo Tofu
Mapo Tofu is very classic and deeply rooted in people's hearts. Even if it's floating across the sea, there are still a large number of fans. I also like to eat this classic home-made dish. It is also often made for my family. Many people are af... ...
Stir fried diced meat with wild bean and water bamboo
Summer is also the season for large quantity of Maodou. The fresh Maodou pods are tender green, green and lovely. They taste delicious and are the most nutritious among the fresh bean vegetables. And beans have many benefits, especially for wome... ...
Boiled beef & tripe
When I come back from my holiday in Chengdu, I miss the taste of Chengdu. The complex aroma of pepper, rattan pepper and pepper is very attractive. My kitchen is also Sichuan today. The air is full of Sichuan flavor.
Braised pork with bean curd
I like to eat braised pork. The braised pork is made of beancurd and pork. The beancurd absorbs the greasiness of the pork. The taste is more delicious. The pork is also more delicious.
Stewed noodles with three vegetables
In summer evening, it's most suitable to eat a bowl of noodles with soup. It's easy to digest. Many different vegetables can be put into noodles with different tastes. It's time to recommend this & lt; three vegetable noodles & gt; with three ve... ...
Green mood in summer
I'm trying to lose weight. I want to eat ice cream again. I cooked a pot of mung bean soup. It's appetizing and low in calories.
Braised noodles in Shanxi style
Taught by my dear mother
Lily mungbean sand
In hot summer, babies are more prone to perspire and lose vitamins and minerals. So give the baby a bowl of fresh and soft mung bean sand. It can keep the electrolyte balance in the body. It has the effect of preventing the baby from heatstroke.... ...
Matcha cotton cake roll
Super invincible soft roll... Soft to the level of instant entrance. After the ice, it will turn into soft ice cream. Blowing the fan. Digging a big mouth... This soft summer. I think it will go on like this... Don't wake me up. -
Stir fried bean sprouts with shredded tofu
This dish is made of Chiba tofu shreds, bean sprouts and spicy Douchi sauce. It tastes delicious and delicious. The next meal is really excellent. Clip on a chopstick. Chew down the spicy dry fragrance. The crispness of bean sprouts. It's very d... ...
Maoxuewang
When I took the last picture, I could only eat half of it when I didn't take it. I quickly took another picture. The material of maoxuewang is not fixed. We can add different materials according to the change of seasons. Cooking is also very sim... ...
Congee with lotus seeds
All kinds of legumes and glutinous rice will be better to drink.
Green bean with minced meat
It's a very refreshing stir fry. It's a little simpler than dry Stir Fried String beans. Sina Weibo @ fish tail aftertaste (food, photography, handicrafts, home decoration design)
