Chinese Food
All Recipes
Kung pao chicken
You Shi Hui's shopping. I just went out to play. My parents and sisters dare not touch my shopping.. How terrible I am. Fortunately, it's two days before I come back. It's quite easy to follow the above steps.
Pig's hoof with bean curd in lazy version
The pig's hoof is very fragrant but very greasy. The bean curd tastes sweet and fragrant. It can be fresh and greasy. It's very suitable for cooking meat. Sufu plus pig's hoof. It can remove the putty and keep the fresh taste. It's a perfect mat... ...
Stewed rice with bean curd in lazy version
Have a simple braised rice with beans at home. It's simple and affordable. It's delicious and convenient.
Quick fried bean curd with vegetables
Yuzhu is a good thing. It's delicious to cook, stir fry, fry and stew. Come and try this dish.
Home style Mapo Tofu
It's cool. Eat Mapo Tofu to warm your body.
Wonton skin red bean cake
There are cooked red beans in the leftover wonton skin. Just stir the red beans into the red bean sand and make a cake. The prepared wonton skin and bean sand cake is crispy outside and soft inside and can be used as dessert. Eat it while it's hot.
Vegetarianism -- Fulu golden pig
Qingming is coming. There is a golden pig worshipping ancestors in the window advertisement of pastry shop. So I learned to make one.
Spring cake
This year's spring starts at 11:58:27 on February 4, 2015. All of you have remembered. In addition to eating pancakes and rewarding yourself, the most important thing is that you must stand on the spring time node. Stand on the ground. Take a go... ...
Eating green dumplings on Qingming Festival
Qingtuan, also known as AI Tuan, is a dough made of the juice of qingai or wheatgrass mixed with glutinous rice flour and glutinous rice flour. The stuffing, such as bean paste stuffing, peanut stuffing and sesame stuffing, is wrapped into it to... ...
