Chinese Food
All Recipes
Babao porridge
After Laba is the year. Laba is the first festival before the Spring Festival. Since then, the atmosphere of the new year has become increasingly strong. Life is like a pot of porridge. It's hard to think about how to boil. It's better to watch ... ...
Laba porridge with brown sugar
Another year is the coming of Laba Festival. After Laba Festival, we must drink Laba porridge. The porridge cooked by ourselves tastes fragrant. It's soft, waxy, smooth and super delicious. The ingredients and production of Babao porridge are ve... ...
Spicy hot pot. Delicious food
Spicy and delicious -
Record of solar eclipse
Don't be greedy, kid. It's new year after Laba. When I was a child, I heard the old man saying this. I drank a bowl of rice porridge with smoke. Sweet, glutinous and glutinous. There are also many ingredients. I like the osmanthus in it best. I ... ...
Eight treasures congee
Babao porridge comes from Laba porridge. The custom of drinking Laba porridge comes from Buddhism. On the 8th day of the 12th month of the lunar calendar, the Buddha Sakyamuni became a Buddha. In order to commemorate the Buddha becoming a Buddha... ...
Yummy crying lazy mushroom stewed rice
If you're lazy, if you love Ge youtan, if you want to eat as well as eat, it's right to have a look at braised rice.
Noodles with beef brisket
When you eat too much fish and meat in Spring Festival, you will be tired. You can have two bowls of noodles with spicy, sour and spicy peppers. -
Sichuan flavor Mapo Tofu
Mapo Tofu is one of the representative dishes in Sichuan cuisine. With beef foam, tofu and Douchi as the main materials, it perfectly embodies the Ma and spicy of Sichuan cuisine. It tastes smooth and tender, spicy and delicious.
Pearl mung bean milk challenge Taiwan's best drink
All the ingredients in the recipe are for your reference. The specific amount depends on your and your family's taste. If you don't know what to cook and what to eat or like my food sharing every day, don't forget to collect my recipes. You are ... ...
Auspicious three treasures
There's no name for this dish before it's cooked. I just like these ingredients fried together. After finishing it, I have a brainwave. I have a very nice and auspicious name, auspicious three treasures . This dish is composed of diced chicken, ... ...
Home style stir fried meat with rice
Today, cook a homely Kwai meat. Simple and quick meal. -
Cooked pork slices must be served in winter
Spicy, fragrant and fresh. A very delicious dish. Necessary in winter
Red lotus porridge with prawns and bacon
[4197] this is a story that the state of finished products is a little sparse with the weather and water volume exceeding the standard It's raining next day. I feel like wringing a pool of water and I don't want to do anything except sleep. January 5, 2020
Cuttlefish casserole
As a high-quality seafood, cuttlefish is a delicacy loved by the family. The most common way is to fry and eat. Or to rinse hot pot. Make a different one today. Fried food is easy to be cold. Hot pot is not prepared. Think about it. A potato pot... ...
Stewed prawn and vermicelli
The whole family is at home. I made a shrimp and vermicelli pot. Prawns are my son's favorite. Spicy is my husband's favorite. Fans are my mother's favorite. And I like soup. But the baby can't eat too spicy. So I only put a spoonful of spicy be... ...
Stir fried dried bean curd
Hunan people's home cooked dishes are simple, delicious and spicy.
