Chinese Food
All Recipes
Mapo Tofu of ten classic Sichuan dishes
Mapo Tofu was founded in the first year of Tongzhi in the Qing Dynasty (1862). It was founded by Wanfu bridge in the north of Chengdu. Thanks to the continuous efforts of generations of Chen Mapo Tofu, Chen Mapo Sichuan restaurant has been well-... ...
Pancake fruit
The first time. It's not very good. But it tastes good.
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Which pancake is the best? Tianjin people will tell you - at home. I can do it at home with my method-
Tofu brain
How can a popular breakfast fall behind my attempt
Bean sprouts
Recently, I can't go out because of the epidemic. I feel that I have sprouted. But people can't sprout beans. I hope the epidemic will end soon. All the good things will come when the spring is warm and the flowers are blooming.
Fat reduction - fried noodles
During the fat reduction period, you can only eat coarse grains but not rice noodles? no。 Today, I'll bring you a bowl of fried buckwheat noodles, which can be rolled daily during weight loss. It's delicious but not greasy. I don't worry about g... ...
Doupi roll
Simple and convenient snacks
Lazy red bean meal bag
Suitable for 12m + baby. Lazy operation in the whole process
Sauced pancake
The house will be back to work in a month. I have expectations. I'm also nervous. I'm afraid I can't adapt. Today, I'll clean my house thoroughly. It's clean and fresh. I'll also clear the last inventory in the refrigerator. One of my favorite p... ...
Crispy egg yolk
The material you make is reliable. All the babies at home can eat it at ease. The bean paste stuffing is also fried by yourself.
Xiaoyi's Vegetarian plan VIII fried noodles with soy sauce
On the first day of February in the year of gengzi, I saw someone in my circle of friends say that the moon is full;. Looking back, I think it's a long and fast month. Time flies by. My hair is also as messy as weeds. I don't know if there will ... ...
Vegetarian - braised carrot
My food concept - make healthier food with the simplest ingredients. Only food and love can live up to.
Chef h teaches you how to make double cooked pork. Drool when you look at it
Double cooked pork is a traditional Chinese dish for cooking pork. It is also called boiled pork in Western Sichuan. The characteristics of double cooked pork are unique taste, bright red color. The so-called back to the pot means cook again. It... ...
Braised Tofu with duck blood
It's the first time to make duck blood. It's cooked with tender tofu. It's delicious. -
