Chinese Food

Boiled meat slices

Trial use of Canadian wild Arctic shrimp

I made the noodles with red sauce and fresh shrimps. After eating the whole shrimps, I tried another way of eating again. All shrimps are peeled, peeled and cooked with corn and green beans. Another taste

Wuhan Doupi

Simple red and green vegetarian macaroni (snail powder)

Steamed bread

Spicy Arctic shrimp

I received a package one day. I didn't want to buy anything. I opened it to see that it was a bag of Arctic shrimps that had been tasted by douguo.com. I'm so lucky to have this for the first time. It's been several days since I received it. I h... ...

Wonton skin plate is super simple

I miss the snacks in the north gate of Zhejiang Normal University. Green vegetable bag. Aunt Mei's pancake. Shao sell... Miss and roommates together in the cold morning in the north people eat the time of hot breakfast... One day, I saw glutinou... ...

Boiled meat slices

Cimaotuan

Cimaotuan is a kind of popular snack. It is called cimaotuan because it is wrapped with glutinous rice. Cimaotuan can be made into sweet or salty ones according to your own preferences. What I make is sweet. It's sweet inside and sticky outside,... ...

Spring cake

When I was a child, I didn't like rice. My mother made this spring cake with rice porridge. It's nutritious and delicious. It's easy to eat together.

Stewed Beef Brisket with tomato

Completely self created

Arctic shrimp with black bean sauce and pepper

I received the Arctic shrimp. I didn't have time to make it. Today I made a dish. I wanted to make it spicy. The child had acne on his face. I changed it to black bean pepper.

Korean soy sauce soup

I have to admit. In recent years, Korean dramas have a profound impact on our Chinese nation. Korean current has come - Korean women's wear. Korean cuisine...... Ha ha. Korean cuisine affects us even more. But I'm not used to many Korean cuisine... ...

Making red bean sand and mung bean sand with a juicer

I really like the bean paste bag bought by the supermarket. The delicate bean paste stuffing ~ the taste can be imagined. Then I wonder if I can make that taste too. After several times of thinking, I can really make this taste with the juicer y (^_ ^)Y

Red bean and black rice porridge

Mung bean and pumpkin congee

Super super super super delicious Babao

This is what my mother learned from Laba. When my mother made two big pressure cookers for my grandma's family and my grandmother's family, I couldn't really eat them. I can eat four bowls by myself. It's really special.

Fish flavored shredded pork

Microwave Doupi

Rice cake

I'm going to have lunch. I'm at home alone. I don't want to cook. I just found that the leftover noodles from last night's dumplings and yesterday's rice were put together.