Chinese Food
All Recipes
Home made lunch meat without adding
In 1937, Jay Hormel, an American, invented the food called spam, which means the canned food with spices and ham. We all know that lunch meat is delicious, but there are many additives. Later, I searched the Internet for some methods. I can't im... ...
Cumin cauliflower
Cauliflower is also called cauliflower. Cauliflower is rich in vitamins B and C. It is delicate and nutritious. It can help digestion and increase appetite. It is a kind of well-known anti-cancer and anti-cancer vegetable. Cauliflower has high w... ...
Stewed beef and potato in pressure cooker
Beef is rich in protein and amino acids. Its composition is closer to human needs than pork. It can improve the body's resistance to disease. It is especially suitable for growth and development, post operation, and post conditioning patients wh... ...
Braised Beef Brisket with potato
The first time you make it, you must put more water into the stew, or you will dry the pot.
Vietnamese spring roll
It's fresh and not greasy. It's a spring roll that can be wrapped with everything. It's the most suitable response to what do you eat? Casual dialogue. This time, I will give it to my mother who doesn 't want to eat anything on mother' s day.
Beef in tomato sauce
This ketchup is really addictive. Although it's baked for a long time, it can be made more at a time. White rice killer. -
Baked rice with assorted vegetables and beef
Give your baby something different Kwai lunches. Often change in different ways. Babies have better appetite and eat more.
Air frying
Potato is the main product. Pork and beef add fragrance, vegetables add color, color and fragrance. Delicious.
Fast rice meat dumplings pizza Kwai
This rice meat dumplings love Kwai pizza, which is delicious, nutritious and convenient. It is accepted by family members. -
Beef with tangerine peel Sichuan classic cold dish
Chen PI goes into the dish. It has the functions of refreshing, relieving greasiness, invigorating the spleen and removing dampness. The fresh fruit fragrance makes the dishes taste more layered. For example, Chen PI beef, a classic cold dish of... ...
Stewed beef tendon with bean tendon
Bean tendon is a common food in my hometown when I was a child. In Chongqing, it's called bean tendon stick . It's very vivid. I haven't eaten it for a long time since I came to Beijing. I saw some in the supermarket when I went home for the new... ...
Beef tendon in cold sauce
The dishes in summer are refreshing, strengthening muscles and reducing fat.
I'll laugh at you as soon as I see you
The nutritional value of beef ranks first in all kinds of meat. It can increase physical strength and replenish vitality. Essential food for athletes.
Stewed Beef Brisket with Curry
I'm at home on holiday. I'm finally free to cook a big dish. The strong curry flavor is not comparable to that of those gorgeous and cheap goods in the fast food restaurant.
Fried sauce
After sending the children to school today, I went to the supermarket to buy some ingredients and boil some fried sauce. This fried sauce is easy to use. It's also very simple. The fried sauce smells good all the way. It's refrigerated and prese... ...
As long as you make it once, you can have two auxiliary seasonings. You can use both boiled noodles and bibimbap.
Beef 1 + 1 beef floss & beef soup with reference to the age of - 9 months or more is said to be well made. It can be seen that Baoma's complementary food is not much. Why? Because babies are always picky. We often use some meat floss to flavor t... ...
Fried dumplings with ice flowers
I like to eat dumplings. I often make dumplings at home, or steam or boil them. This time, I fry them. They are crispy, fragrant, not greasy. They are delicious and good-looking.
Thai style beef curry
The supermarket bought fresh coconuts. I discussed with my husband how to open it. Little Rui, who is keen on playing with all kinds of tools, immediately came up with all kinds of electric drills, electric saws and other things that can make st... ...
